Cost of Living and Food Insecurity Debate
Full Debate: Read Full DebateJohn Redwood
Main Page: John Redwood (Conservative - Wokingham)Department Debates - View all John Redwood's debates with the Department for Environment, Food and Rural Affairs
(2 years, 9 months ago)
Commons ChamberThere is that, but I have no idea what the Environment Secretary does. I remember going up to Durham at the height of Storm Arwen, when families were disconnected from electricity for two weeks and more. The Environment Secretary, who sits around the Cabinet table with the Prime Minister, did not even turn up, and that matters to people.
I will make some progress. The cost of everyday and essential food items, on which millions of low-paid families depend, are soaring even faster than the headline rate of inflation. As campaigner Jack Monroe explained on “Good Morning Britain”, the cheapest rice at one supermarket was 45p for a kilogram this time last year and it is now £1 for half that. That is a 344% increase, hitting the poorest and most vulnerable households the hardest. A can of baked beans has gone up by 45% and bread by 29%. All those are the staple of a household cupboard.
I will make some progress. As oil and gas giants are seeing more profits than the whole of the Treasury corporation tax take combined, Labour has been clear that a windfall tax should be levied on companies that are profiting, cushioning rocketing household energy bills and helping hard-working families here in Britain.
It is always a real pleasure to talk to the hon. Lady about these matters, because she has really leant into them over the years, and the work of her all-party parliamentary group on the national food strategy has been very helpful. I should be delighted to meet her again to talk about what we can do for county and peri-urban farms. We are putting together a new entrants strategy as part of our environmental land management plans. We have not quite finalised that work, but I think it would be a good idea if I could meet her so that she can feed into the work that we are doing.
Does the Minister agree that there is no reason why we should not produce 100% of the temperate food that we need? We lost a huge amount of market share when the common agricultural policy was introduced, and some of us want to get that back now that we are out of the CAP. Is it not better to cut the food miles and rely on local jobs and local production?