(6 years, 5 months ago)
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I agree. Thankfully, we have made great strides in recent years in banning cosmetic testing on animals. I am not totally averse to all animal testing. People might assume that I would be averse, but I would make an exception in cases of important medical research where there is no alternative. However, people can live without personal vanity and frivolity. There are sustainable, ethical alternatives on the market for clothes, cosmetics, household products and other things that have not been banned from animal testing. In such cases we ought to be pushing for progress. That is why I am speaking today. Although I would like to see far more progress across the board in terms of animal exploitation and cruelty, I am happy to be here, supported by colleagues who are also in favour of a ban.
As we have heard, fur farming was banned in England and Wales in 2000, and in Scotland two years later, on the grounds of public morality. The fact that imported fur produced using the same methods is still allowed is fundamentally illogical and surely immoral too.
My hon. Friend the Member for Cambridge has dealt with the legal position. I tabled a lot of questions at one point about foie gras. Why, if we banned it in this country on the grounds of public morality, could we somehow accept that it was fine for the French to do it and send it over here for people to have in their Fortnum & Mason hampers? There is a strong legal case for us banning it even if we do not leave the European Union.
Surely the reason that there is so much cross-party support behind this motion is because we all feel so compassionate. It is not the details of what happened. It is just a feeling of compassion that makes us all support what the hon. Lady is saying.
I totally agree. That is why so many people signed the e-petition. I would like to see people’s compassion extending to other animals, such as farm animal welfare, but I will not go there today—we would have substantially less consensus.
A lot of our fur imports come from countries that have lower animal welfare standards than the UK has, even before we introduced the fur farming ban. In some countries, the standards are simply non-existent. The Select Committee on Environment, Food and Rural Affairs, which I am a member of, has just conducted an inquiry into fake faux fur, where people are misled into buying real fur when they think they are buying cheap faux fur. We heard about the conditions on some of the fur farms in other countries.
The idea of ethical fur farming, even in countries which purport to be high-welfare, has been shown time and again to be a complete fiction. A recent investigation by the Daily Mirror into Saga-certified fur farms in Finland found morbidly obese foxes that had been grossly overfed and selectively bred to have large folds of skin so that they would produce more fur. This kind of breeding causes an array of health problems for the foxes, including poor reproduction, metabolic disorders and even DNA damage, which cannot easily be identified by the brief visual inspection required for a fur farm to become certified. One awful symptom seen repeatedly is foxes having bent and malformed feet, which occurs due to their forced obesity. That is hugely painful for the animals and severely impedes their mobility, sight and ability to breathe. There is a parallel with how birds are force-fed for the production of foie gras, which leads to their inability to lift themselves off the ground because they are so obese.
This is not just happening on one rogue farm on a bad day. A year later, the Daily Mirror went back and found the exact same conditions. Unfortunately, rather than the animal welfare charities cherry-picking the worst examples of fur farming, I have been told that the only cherry-picking taking place is filtering out the most graphic injuries and deformities. Investigations have recorded incidents of cannibalism, infanticide and severe, untreated wounds. Instead of a so-called humane death, there are reports of animals being beaten and stamped to death, and of some even being skinned alive.
Even if we do not look at those worst-case scenarios, the best condition that animals on a fur farm can hope for is to be kept for their whole life in wire-floored cages, which are thousands of times smaller than their natural habitats, while being denied basic behavioural needs such as hunting or swimming, with no mental stimulation and constant stress from being in unnatural social groups and situations, before being killed by gassing or electrocution. No one could argue that that standard of life for an animal on a fur farm constitutes a good or happy life.
The European Commission Scientific Committee on Animal Health and Animal Welfare stated as far back as 2001 that the typical cage in fur farms—not just the worst cage, but that used most frequently—
“does not provide for important needs of foxes”
or mink. As a result, abnormal behaviours are far from unusual. In fact, they are “widespread”.
The UK’s ban on fur farming was introduced only after our Farm Animal Welfare Council spent years gathering evidence, eventually concluding that fur farms are simply unable to satisfy even the most basic needs of the wild animals kept in them. It explicitly stated that it was not possible to safeguard the welfare of animals kept on fur farms.
Even more distressingly, research has shown that the environment of fur-farmed animals is so impoverished and alien to their natural behaviours that it is impossible to rehabilitate them. Fur farming is causing animals to have permanent brain dysfunction through sensory and motor deprivation during development. This dysfunction can be genetically transmitted from mothers to their offspring. Why do we continue to allow this industry to flourish through allowing millions of pounds’ worth of imports and sales into the UK? As my hon. Friend the Member for Cambridge said, why is it seen as okay to outsource the cruelty overseas when we do not see it as an acceptable practice in this country?