Taxation: Beer and Pubs

Joanna Cherry Excerpts

Tuesday 31st October 2017 Westminster Hall

[Joanna Cherry (Edinburgh South West) (SNP)]

I congratulate the hon. Member for Dudley South (Mike Wood) on securing this debate and on his excellent and thorough opening speech. There has been great cross-party agreement today about the important role that pubs play as employers and as the hearts of our community. We have also heard heartfelt pleas for freezing the duty on beer and for assistance with business rates.

The Scottish National party is proud of the substantial economic contribution made by pubs, breweries and microbreweries to the Scottish economy. The brewing and pub industry supports the employment of 60,000 people in Scotland, some 72% of whom are directly employed in it. Individuals who work in these jobs earn a combined £767 million per year; the industry contributes £1.6 billion to the Scottish economy and generates £972 million in tax revenues for an annual investment of only £69 million.

The SNP has long supported a wider evidence-led overhaul of the alcohol duty regime. We believe that evidence-based decision making that levies alcohol duty based on alcohol content is fairer, more equitable and more in line with encouraging a healthier approach to drinking. That is what the Scottish Government’s minimum alcohol pricing policy seeks to do; it will not attack the price of a pint in a pub, but it will affect supermarket cheap alcohol promotions.

The Scottish Government are encouraging new small businesses in the drink industry with the small business bonus, which provides 100% rate relief on business property up to a rateable value of £15,000. As the hon. Members for St Albans (Mrs Main) and for Berwickshire, Roxburgh and Selkirk (John Lamont) mentioned, the Scottish Government also introduced a 12.5% cap on business rate rises for the hospitality trade. The national chairman of CAMRA, Colin Valentine—a constituent of mine—said that the cap

“has made a big difference and in some cases it has been, and will be, a life saver”

for pubs, so the policy has clearly been of some assistance, although I am sure he and others would say that there is much more to be done.

The Scottish Government are working closely with public bodies and industry to support jobs, infrastructure and the thriving sector. I am happy to say that start-ups have helped the Scottish brewery sector to double in size since 2010. In 2016, 115 breweries were up and running in Scotland, compared with 55 just six years earlier. I am very proud that my constituency of Edinburgh South West hosts one of Scotland’s most iconic breweries: the Caledonian Brewery in Slateford Road. Edinburgh South West also boasts one of Scotland’s most successful microbreweries, the Edinburgh Beer Factory, which is located on the Sighthill industrial estate.

As the hon. Member for Keighley (John Grogan) said earlier, Heriot-Watt University in my constituency has an International Centre for Brewing and Distilling—a unique facility devoted to teaching and research, and meeting the needs of brewing, distilling and malting industries worldwide. I applaud Heriot-Watt University, which of course recently won International University of the Year from The Sunday Times.

The Caledonian Brewery, which is in the heart of Edinburgh and close to my constituency office, opened in 1869 and it has been preserved by Heineken UK, which now owns it, as a working masterpiece of manufacture, utilising many of the more old-fashioned methods of brewing but in a modernised setting. Heineken’s UK headquarters is in my constituency at South Gyle, employing around 550 people. Of course, Heineken is one of the UK’s leading pub, cider and beer companies, and more than 90% of the beer it sells in the UK is brewed here. It is also a major supporter of British agriculture, sourcing 100% of its malt and barley for its UK-brewed beer from UK farms and maltsters.

Heineken is also a passionate supporter of the great Scottish pub, through its Star Pubs and Bars business. I am proud to say that I have visited several of its pubs in my constituency, including the Jolly Botanist; the Athletic Arms, which is a very old Edinburgh pub known as “the Diggers”, where I held my victory party after the SNP tsunami in 2015; and the Spylaw Tavern. These are all thriving, local, community pubs.

I also applaud Heineken for what it puts back into the community in Edinburgh. In the summer of 2016, I joined Heineken employees, in collaboration with the Edinburgh Festival Fringe Society, in a volunteering project to regenerate the Broomhouse Centre in Broomhouse in my constituency, which is a charity that provides personal, social and community development opportunities. At the end of a day of hard work, we celebrated by enjoying performances from Edinburgh festival artists.

Earlier, I mentioned the Edinburgh Beer Factory, which is also in my constituency. It was founded just over two years ago and is an independent, family-run brewery that is going from strength to strength. It has won multiple awards, including the award for the UK’s best Helles lager two years running and the award for the world’s best American brown ale in 2017. The company’s products are really quite outstanding and 2018 will be an exciting time for it, as it launches two new products and starts to export its beers. However, like many other companies, the Edinburgh Beer Factory would like to see a freeze in beer duty in the next Budget, as well as measures to encourage exports. Beer is in the top three British food and drink exports, and, like all parts of the British food and drink industry, brewers fear the consequences of Brexit and require more reassurance on that front.

[Albert Owen (in the Chair)]

I am very grateful to the hon. and learned Lady; if the next Front-Bench spokesperson takes the same amount of time, we will get a good response from the Minister.