Dog Meat Trade

James Duddridge Excerpts

Thursday 5th November 2015 Commons Chamber

[The Parliamentary Under-Secretary of State for Foreign and Commonwealth Affairs (James Duddridge)]

I congratulate the hon. Member for Stoke-on-Trent South (Robert Flello) on securing this debate and I thank all those present in the Chamber for their contributions. From what we have heard in the Chamber today, dog meat consumption and its trade is a matter of strong interest to the British public and to this Parliament.

For many people in the UK this is understandably an emotive issue. We have a strong tradition here in the UK of keeping dogs as pets, and I, like others, consider it anathema that dogs should be eaten under any circumstances. However, as has been mentioned by others in a balanced debate, it is important to remember that in some parts of the world dog meat has been a traditional food for centuries. In a small number of countries its sale and consumption are legal, and it is still eaten today, as we have heard. That is not to say that we should not try to influence these cultural norms. Dog consumption in some countries is down, and even in areas where dogs had previously been consumed by people, they are increasingly seen as domestic pets, as they are primarily in this country.

We have heard here today and in media reports and correspondence with constituents the dreadful conditions in which dogs are kept and transported, and in particular the ways in which they are slaughtered. All that is truly horrifying and, as we have heard, it is difficult to find words to convey how horrific we find this industry.

The dog meat industry in Asia is routinely accused of poor treatment of animals during slaughter, and this disgusting treatment is clearly unacceptable. This Government take animal cruelty extremely seriously and we are committed to improving animal welfare standards globally, not just in the UK. There can be no place for cruel and inhumane practices anywhere in the modern world. The UK has proved that it is prepared to tackle cultural norms, particularly when it comes to the consumption and use of animals.

To draw a parallel, the UK is a world leader in promoting animal welfare generally overseas, for both domestic and wild animals. We are the architects of the 2014 illegal wildlife trade conference and work on illegal wildlife trade. Much of the focus of our relationships with Asian countries has been on discussing the consumption of animals, and I am sure that will have some cross-over to dog meat consumption in the future. As we become more successful in getting the message across about the illegal wildlife trade in elephant or rhino horn or tiger, perhaps we can extend that to the way people think about the consumption of dogs.

Before I update the House on what we are able to do on a country by country basis, I shall touch on some of the points made during the debate. Introducing the debate, the hon. Member for Stoke-on-Trent South urged the Government to work more closely with international health organisations. I am happy to make a commitment to consider a review of how we interact on this issue with various international organisations, specifically on the issue of health. In comments on other speeches, I will explain why I think that is so important.

The hon. Gentleman congratulated organisations that are working across Asia to change perceptions—in some cases very brave people standing up for animal welfare, trying to change the cultural norms while living and working in Asia. I add my congratulations. He urged me, on behalf of the Government, to take action, not just to come out with words. Sometimes it is difficult to have clear action plans, and nudging things forward is sometimes a success, but I am happy to write to all our ambassadors in the area to review what they are doing in relation to the dog meat trade and what is appropriate within that country. By “appropriate”, I mean what is likely to get the results that Members of the House and the Government want.

[Robert Flello]

I welcome that commitment to work with the World Health Organisation and similar agencies. In writing to embassies, the Minister may wish to stress to those embassies how the British public might view the countries concerned when they book their holidays or purchase ceramic items.

--- Later in debate ---

[James Duddridge]

I am more than happy, when writing to the ambassadors, to convey the connections that have been made in the Chamber today as fair representations of the way a large number of the British public feel about these issues.

The hon. Member for East Kilbride, Strathaven and Lesmahagow (Dr Cameron) raised a number of important issues. I think that she was the first Member today to refer to the Yulin festival, although many others did so subsequently. I was unaware that Yulin province has the highest rate of rabies, which is an important connection. My hon. Friend the Member for North Dorset (Simon Hoare) suggested in an intervention that health concerns are one way of tackling this issue, rather than what my hon. Friend the Member for Hendon (Dr Offord) later referred to as ideological imperialism. I think that raising health concerns is an incredibly effective way of changing behaviours that are already changing.

The hon. Member for Stockton North (Alex Cunningham), in summing up for Her Majesty’s official Opposition, referred to evidence of a twentyfold increase in the incidence of rabies among people who have consumed dog meat. That is quite a powerful reason not to eat dog meat, even if it is a cultural norm in one’s community. The hon. Member for Croydon North (Mr Reed) described the total lack of scientific evidence that dog meat has any beneficial effect, either to general health or as a so-called cooling food, or indeed in improving sexual virility. Not only is there no positive evidence, but there is lots of negative evidence that it can damage health.

I will mention four countries. In China we continue to work alongside the authorities to help protect the welfare of stray animals—specifically stray dogs—and farm animals. At the recent state visit we agreed a joint statement on tackling the illegal wildlife trade, which demonstrates that we are able to have these difficult discussions across cultural divides. Thailand’s Legislative Assembly passed an animal welfare law in 2014 making it illegal to produce or sell dog meat. The Philippines passed legislation in 1998 banning the sale and consumption of dog meat. The Minister of State, my right hon. Friend the Member for East Devon (Mr Swire), raised the important issue of animal welfare during his visit to Vietnam in February. We will continue to raise these important issues in the most effective way possible, which is not always through megaphone diplomacy, although sometimes speaking loudly is needed. Where it is needed, we are prepared to speak loudly.