Oral Answers to Questions

Debate between Jack Lopresti and Thérèse Coffey

Monday 30th November 2020 Commons Chamber

[Jack Lopresti (Filton and Bradley Stoke) (Con)]

What steps she is taking with Cabinet colleagues to help vulnerable families with the cost of food and bills in winter 2020-21.

[The Secretary of State for Work and Pensions (Dr Thérèse Coffey)]

Earlier this month, I announced the £170 million covid winter grant scheme to help disadvantaged people, particularly children, through the challenging winter months ahead, with food and essential utility bills over Christmas through to the end of March. The first half of funding for the scheme will reach local authorities in England this week. I am delighted to say that Nottinghamshire has been allocated £2.3 million and South Gloucestershire £569,000.

[Dr Coffey]

I agree with my hon. Friend and he looks ready and dressed to support a holiday activity fund when the opportunity comes along. Maintaining that important link over the longer holidays can be transformative for children’s health and educational prospects, which is why I was proud to announce earlier this month the £220 million expansion of the programme for the longer school holidays right throughout 2021. This will offer enriching activities such as arts and sports, which will help them to perform better in school, as well as a free nutritious meal while they are there.

[Jack Lopresti]

I welcome the announcement of the additional winter support funding across South Gloucestershire, which will benefit lots of my constituents, but can my right hon. Friend assure me that this additional funding will be spent efficiently by the councils and go to the people who need it?

[Dr Coffey]

My hon. Friend is absolutely right to stress that point. As I have already indicated, his council will receive just over half a million pounds. The grant has come with conditions to ensure that the money is targeted towards the most disadvantaged people, and councils will be expected to report on that. They have a wide range of information to help them, including access to who is on benefits and other elements, to ensure that they reach people who really are disadvantaged at this time of year.

The Future of Pubs

Debate between Jack Lopresti and Thérèse Coffey

Thursday 9th December 2010 Westminster Hall

[Jack Lopresti (Filton and Bradley Stoke) (Con)]

I have long been of the view that the local pub is an essential part of the social fabric of our communities and that it plays an important role in the social cohesion of areas. Just to make it clear, I am talking not just about city centre pubs and clubs, which the journalist, Simon Heffer, called “impersonal drinking factories” in an article in The Daily Telegraph in June, but about local pubs that serve their own local communities in both rural and urban areas.

I regularly visit two pubs, both of which are within walking distance of where I live, and I will mention their names, because it is relevant to the debate. The Stokers pub in Little Stoke is a 10-minute walk away. Eddie Benjamin, the landlord and a friend of mine, and I have discussed his struggle to remain open. Eddie has run the Stokers for 15 years, but now under present circumstances he is struggling to keep his community pub alive, viable and in business. It made a small loss last year. He has had to endure a doubling of the business rate, from some £16,000 to £34,000—an increase of nearly £18,000 a year on a pub that made a small loss. Sky Sports charges are linked to the pub’s rateable value, and that cost has increased from £9,200 a year to £13,500 a year, an increase of roughly a third. As has been discussed often and at length, the smoking ban probably affects all pubs throughout the land.

Overall, the smoking ban has been positive. It has improved the environment of pubs no end, especially for those that rely on serving food as a key part of their business, and it makes for a much more pleasant experience for most people who are non-smokers. It has also made pubs more family friendly. But there needs to be a re-think on having a dedicated smoking area inside buildings, with extractor fans, where no children would be allowed and no food would be served. I realise that this would not be possible in every case, but it would allow many pubs to utilise extra space or even have a smoking bar and non-smoking bar or room/lounge—whatever—and end the practice of smokers being thrown outside in all weathers at any time of day or night, with the problems that can be caused with disturbance to local residents who live close by. That would generate a significant increase in business for pubs that are currently struggling and it could make the difference between a pub staying open or closing.

Although in a commercial world we have to make hard-headed decisions based on profit and loss, let me give specific examples from my other local pub, the Beaufort Arms in Stoke Gifford, which does fantastic work in the local community. Yesterday, I rang the landlord, Jason, and told him that I intended to speak in this debate. He gave me examples of where the pub really was reaching out to the local community. For example, it funds the transport costs of the local Filton brass band, and it is having a big draw just before Christmas, with the money raised going to local charities. I have attended functions of the Stoke Gifford branch of the Royal British Legion at the pub. The Beaufort has been a great supporter, and is a great focal point for the local community.

Another pub in my constituency—I will not mention its name—has offered to open its doors to help to facilitate a postal service in the village. When the local post office closed down, we were looking for avenues to provide a temporary service, and the pub offered its services, which would benefit the whole village. The landlord of the Beaufort was anxious to ensure that, although binge drinking receives much bad press in the media, we do not allow all pubs to be stigmatised. My experience is that real local pubs promote sensible drinking.

I support the Government’s suggestion of local communities being given the opportunity to take over local pubs under new powers in the localism Bill, perhaps funded by the big society bank. But we must ensure that as many functioning pubs as possible remain open.

[Dr Thérèse Coffey]

I welcome my hon. Friend’s support for community pubs. Will he consider the Plunkett Foundation, which supports community shops and pubs, and particularly the right to buy that he referred to?

[Jack Lopresti]

Absolutely. I thank my hon. Friend.

The Government must also encourage further co-location of services in pubs. There are examples of post offices being set up in pubs, and delicatessens and small shops being incorporated into pub design. Thus the public as consumers can take responsibility to support, enjoy and encourage others to experience the hospitality and pleasure gained from a trip to the pub, and to inform others what the loss of such valuable community hubs would mean for quality of life and social cohesion in our local areas.