Bovine Tuberculosis Control and Badger Culling Debate
Full Debate: Read Full DebateDepartment: Department for Environment, Food and Rural Affairs
Graham Stuart
Main Page: Graham Stuart (Conservative - Beverley and Holderness)Department Debates - View all Graham Stuart's debates with the Department for Environment, Food and Rural Affairs
(1 day, 21 hours ago)
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Rachael Maskell
I am grateful for the hon. Member’s intervention, but it is important to understand the scale of the deposits from cows wading in their faeces compared with those from badgers, which have a far more fastidious hygiene regime. The risk of infection from badgers is very much reduced. If we were not putting the faeces from cows into the badgers’ food chain, badger faeces would be TB-free. The science speaks to that. We should stop putting untreated slurry on our fields, so we can take the TB out of the badgers’ food chain.
Two steps now need our focus. The first is allowing the testing of herds to show that they are free from infection before they become infectious. We need to do that early, routinely and assuredly, with the right testing. That is for the Government to scale. Secondly, we need to make sure that we treat slurry before it is placed on our fields. Anaerobic digestion is one solution.
Let us stop the cull, engage better with testing, control movements and put in place the biosecurity measures that will make improvements. As with all communicable diseases, we must always ensure high levels of hygiene. That is one of the basics of public health, and it should be applied here. Above all, we know that it works: it benefits farmers, it reduces their stress and anxiety, and ultimately it will save not only cattle and farms, but the badger.
