Oral Answers to Questions

Glyn Davies Excerpts

Thursday 21st November 2013 Commons Chamber

[Dan Rogerson]

My hon. Friend raises a number of ways forward. There are many solutions for dealing with surplus food at different points in the chain, including at supermarkets. Further up the food chain there is the option advanced by Company Shop, which I visited recently. It looks at making affordable food available through company shops and, hopefully in the future, to people on low incomes as well.

[Glyn Davies (Montgomeryshire) (Con)]

5. How many cattle have been slaughtered as a result of bovine TB in 2013 to date.

[The Secretary of State for Environment, Food and Rural Affairs (Mr Owen Paterson)]

In the 10 years to 31 December 2012, 305,268 cattle were compulsorily slaughtered as reactors or direct contacts in Great Britain. Since 1 January to the end of August, a further 22,512 otherwise perfectly healthy cattle have been slaughtered solely because of bovine TB.

[Glyn Davies]

Does my right hon. Friend agree that any political party or animal welfare group that accepts the massive cost in the wholesale slaughter of cattle, silent suffering among wildlife and huge disruption and worry to the farming community, is acting without care or responsibility by not combating this terrible disease?

[Mr Paterson]

I agree entirely with my hon. Friend. I wish we could go back to the bipartisan approach of the 1950s, 1960s and 1970s, when we got this disease beaten—we got it down to 0.01%. [Interruption.] The chuntering goes on, but we are following the science from Australia, which is TB-free; we are following the science from New Zealand, which is down from 1,763 infected herds to 66; and we are following the science from the Republic of Ireland, where reactors are down from 40,000 to 18,500, and the average Irish badger is 1 kg heavier because they are healthy. We will end up with healthy badgers and healthy cattle.