Agriculture Bill

Geraint Davies Excerpts

Wednesday 10th October 2018 Commons Chamber

[Michael Gove]

Food security is vital. Throughout the history of the United Kingdom, food security has depended on both quality domestic production and access to food from other markets. Some 60% of our food, and 75% of the food capable of being grown or reared on our shores, comes from the United Kingdom, but of course we also have access to food from other nations, and it is vital that we continue to do so. The Government’s approach as we leave the European Union is designed to ensure both that we have the best possible access to European markets—I am sure that the House knows that we import more than we export to the EU—but that we take opportunities for our farmers to secure new markets. Critically—I am sure the hon. Member for Bishop Auckland (Helen Goodman) will be interested to hear this—the sheepmeat sector not only has significant exposure to the EU, but benefits from trade deals with the middle east and the far east, where there is a growing market for the high-quality lamb and mutton that we produce in this country. Leaving the EU therefore gives us an opportunity not just to maintain our existing trading links, but to expand them.

[Geraint Davies (Swansea West) (Lab/Co-op)]

Does the Secretary of State not accept that, as we approach Brexit, there are concerns about food shortages and barriers to trade and to imports that may be followed by an open market situation where agriculturalists and farmers are subjected to low-price competition and perhaps questions about quality? Those investing in agriculture will face both demands for greater production and intense competition, and will that not create real problems for the industry?

[Michael Gove]

I absolutely take on board the hon. Gentleman’s points, but we have some of the most productive, commercially successful and progressive farmers in this country ready to take advantage of both new markets and increasing demand among UK consumers and UK producers for high-quality UK produce. Supermarkets are often criticised in this House, but I think it is notable that UK supermarkets, from the Co-op to Waitrose, are increasingly responding to the demand from UK consumers for UK-sourced produce.

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[Sue Hayman (Workington) (Lab)]

I beg to move an amendment, to leave out from “That” to the end of the Question and add:

“this House, whilst recognising that on leaving the EU the UK needs to shift agricultural support from land-based payments to the delivery of environmental and other public benefits, declines to give a Second Reading to the Agriculture Bill because it fails to provide a strategy to safeguard the nation’s food supply at a time when food poverty and foodbank demand are rising rapidly alongside an epidemic in food-related health inequality, fails to recognise the central importance of UK sustainable food production and supply, leading to a greater reliance on imports, while failing to provide for controls over the production methods, working conditions, or animal welfare and environmental standards in countries from which the UK’s food is imported, and, when the natural environment is in crisis, with species decline at an alarming scale, soil degradation and increasingly volatile and extreme weather conditions driven by escalating climate change, provides the Secretary of State with wide-ranging powers but no duties or legally enforceable environmental protection targets, whilst giving Parliament limited ability to scrutinise any changes in the regime, and fails to legislate for current funding to continue until 2022 as Ministers have promised; and is of the opinion that the publication of such a Bill should have been preceded by a full process of pre-legislative scrutiny of a draft Bill.”

This country is in desperate need of an Agriculture Bill that provides certainty and clarity for our food and farming industry, but instead the Secretary of State has laid before us nothing but a huge missed opportunity. There are no targets for environmental improvements or reducing carbon emissions; there is no commitment to producing healthy, home-grown food in a post-Brexit world; and there is no commitment to protecting the people of this country from food poverty at a time when thousands rely on food banks. We need an Agriculture Bill, but we need it to be better than this.

The Labour party absolutely agrees with the need to shift financial assistance in the way proposed by the Bill, from support for simply owning land to the principle of public money for public goods to help those who work our land to restore and improve the natural environment. This has been rightly welcomed by environmental campaigners as a real turnaround in the Government’s thinking. I join those campaigners in applauding the Secretary of State in this regard, because—make no mistake—our natural environment is in crisis, with soil degradation, species in alarming decline, increasingly volatile and extreme weather conditions, and air pollution that has remained at illegal levels since 2010. But does the Bill actually match up to the scale of the environmental crisis facing us?

The Bill provides only powers. Clause 1 states that the Secretary of State “may” give financial assistance for environmental purposes—there is no duty or requirement for him to actually do anything. The environmental outcomes we need delivered are not prescribed. There are no targets and no mechanism for setting any targets. No funding is identified in the Bill. No delivery or regulatory bodies will be resourced by it.

[Geraint Davies]

My hon. Friend is making a marvellous speech. She will be aware of the warning from the UN Intergovernmental Panel on Climate Change that we will reach the 1.5° C threshold in 12 years, by 2030, and of the contribution of cattle and agriculture in general towards our carbon emissions. Does that not underline the importance of having targets, which are so sadly missing from this Bill?

[Sue Hayman]

My hon. Friend makes an extremely important point. The report was deeply shocking and the Bill must reflect that urgent action needs to be taken.

Let me bring the Secretary of State’s green Brexit dream into the cold light of day. At first contact with the Chancellor and all the other competing demands on the Treasury, the reality is that the Secretary of State’s green Brexit will soon wither on the vine without any commitment written into the Bill to maintain the current levels of spending. Farmers and green campaigners are in complete alignment on this.