TB in Cattle and Badgers

Geoffrey Clifton-Brown Excerpts

Wednesday 23rd October 2019 Westminster Hall

[Sir Geoffrey Clifton-Brown (The Cotswolds) (Con)]

I am grateful to have caught your eye, Mr Wilson, and also to the hon. Member for High Peak (Ruth George) for the reasoned way she introduced the debate. I did not agree with all her conclusions, but her demeanour and the tenor of her remarks were very reasonable.

I have experience of the matter because I grew up as a farmer on my mother’s dairy farm in the foot and mouth regime, where farmers around us had their herds slaughtered. It was a pretty devastating time, growing up. I know only too well the effect that TB can have on the agricultural community and indeed on farmers themselves. As the hon. Lady said, rural farmers live in isolated areas, in close-knit communities and families; the loss of even one cow, let alone an entire herd of cattle, can have a devastating effect.

In the past few days, numerous farmers have said to me that they would like the Government’s eradication scheme to continue. Mr Harry Acland, of Notgrove Farm, said that

“the badger cull has been immensely successful here, from being shut down with TB on average for 10 months in the year we now only rarely have a break down (once this year) and matters are considerably improved”.

I have supported the cause of the eradication scheme for more than two decades, and worked with my right hon. Friend the Member for North Shropshire (Mr Paterson), when he was the Secretary of State for Environment, Food and Rural Affairs, on the roll-out of the first, second and third cull areas in Gloucestershire, which have been transformational. In the first two years of the first cull, the TB incident rate was down 16%. After four years of the industry-led eradication scheme, between 2013 and 2017, the culling by farmers had reduced TB in cattle by 66% in Gloucestershire. Interestingly, while no change was found after two years in a 2 km buffer area around Gloucestershire, after four years there was a 36% decrease in the area. The so-called perturbation effect was not seen. Badger control licences now cover 57% of high-risk areas in the country. The efficiency of the licences has seen a 19% decline in TB incidence since the culling began in 2013, from 3,283 to 2,655. A comprehensive range of measures alongside the badger culling seems to be the most effective strategy for controlling the disease, with greater biosecurity, cattle testing and movement restrictions for TB-positive herds, and continued research into badger vaccinations, particularly oral ones.

Backing our farmers and ensuring a healthy, prosperous agricultural industry in Britain is a vital way to manage our sustainability. We cannot encourage people to buy local or in season if we do not protect our farms from devastation when TB infects entire herds. Grass-fed beef raised in this country has a far lower carbon footprint than importing foreign meats or plant-based products. Quite simply, we have the grass and climate to produce the best naturally-raised beef in the world. Eradicating this disease would be a quantum leap in increasing the productivity of British agriculture and provide a substitute for imports in a post-Brexit world. Jobs and livelihoods depend on it.

--- Later in debate ---

[Dr David Drew (Stroud) (Lab/Co-op)]

I am delighted to serve under your chairmanship, Mr Wilson. I congratulate my hon. Friend the Member for High Peak (Ruth George). What she said was very measured. [Interruption.] I do not know whether a debate is still going on—that is always better than comments sotto voce. My hon. Friend presented the case very well, so I will not go over what she said. Hon. Members will disagree on the way in which this terrible disease is currently being fought.

Of course, we are all in favour of eradicating bovine TB. My area has suffered from it more than most. I have seen what it does to both cattle and badgers, and anyone who does not believe that it is an awful disease does not know much about it. However, we will disagree on how we go about eradication—including the notion of when we will eradicate it, if we ever can. We have to hope we can, but that is at least questionable.

I shall start with what we know—and I will congratulate the Government. They were brave, given all the pressure that they came under, not to extend the cull to Derbyshire, because it is worthwhile looking at different models. I shall also start by saying that I think we could learn from what has happened in Wales. I heard what the hon. Member for Brecon and Radnorshire (Jane Dodds) said, but the Welsh Government have taken a fundamentally different approach. I do not know enough about what the Scottish Government have done, but I hope that the UK Government are open to the suggestion that we can bear down on this disease in different ways. Wales, with its concentration on herd breakdown, has shown us at least some very different notions of what we can do.

Let me go back to what Labour did when we were in government. It is a bit of a myth that we did not spend an awful lot of time on this disease: we did, including through the work of John Krebs. I recall that one of Krebs’s conclusions was that killing badgers would make no significant difference to the spread of bovine TB in cattle. That was borne out by the independent expert panel, under John Bourne. We put serious resources into that, and it is where we got to understand the perturbation effect. All the scientists who were associated with it have come down very strongly against the current, privatised cull, given the potential damage that it does, with the spread outwards of this disease because of the perturbation effect.

[Sir Geoffrey Clifton-Brown]

Will the hon. Gentleman give way?

[Dr Drew]

Obviously we are quite short of time, but I will give way to my constituency neighbour.

[Sir Geoffrey Clifton-Brown]

I am grateful to my constituency neighbour for giving way. He is aware of the latest figures, which show very clearly that in Gloucestershire, far from there being a perturbation effect, the opposite has actually been the case: there has been a reduction in the level of the disease on the edge of the cull areas.

[Dr Drew]

Let me come to that later, because I will point out something slightly different.

We have had the two articles, and they are articles; they are not necessarily anything other than a position taken by both Brunton and Downs. Brunton used the findings given to her by APHA and she made the point that

“to use the findings of this analysis to develop generalisable inferences about the effectiveness of the policy at present”

was at least questionable. Downs was more definitive and did say that there was some strong evidence, in her opinion, that the cull was working. But this is where I disagree with the hon. Member for The Cotswolds (Sir Geoffrey Clifton-Brown). The current figures from Gloucestershire have shown an upward spike, in both incidence and prevalence, in the cull area. This is the problem with this disease: it is not a disease that can easily be measured in terms of one policy. My fear about the Government is that they have gone along the badger cull route as the main policy.

With regard to where we are, the one real criticism that I have of this Government is that I think it is outrageous that MPs are not allowed to know where culling is taking place. I recently had an incident locally that was about culling on the edge of the Woodchester Park area. Anyone who knows anything, and certainly those who have studied the matter, will know that Woodchester Park has spent more time than most of us have had hot dinners in trying to understand how the badger population is affected by bovine TB and in looking at the relationship—the transmission mechanism—between badgers and cattle. Certainly we had some evidence that a badger was shot within that trial area. I know the police will not prosecute, but I hope that the Minister will give me every assurance that there is no possibility of culling, because that would throw away 40-plus years of how we have been studying those badgers, and we need to keep doing that.

I have been talking about where we are. This, of course, is a stress-based disease. That is why I am quizzical, and want to hear from the Government, about why they have not yet responded to Godfray, because it is right and proper that we do respond to Godfray. We need to understand this issue. My area had a recent incidence of TB caused by the way in which people were putting in a new pipeline. Because they did not move the badger setts properly, five farms have gone down, no doubt because of the stress on the badgers that were moved wrongly and on the cattle, which suffered accordingly. It is important that we understand that a number of different things are involved.

I welcome what the hon. Member for Chatham and Aylesford (Tracey Crouch) said about slurry. I hope that the Government are looking seriously at the work of Gatcombe, down in Dorset—on the Dorset-Devon border—where Dick Sibley has tried to do things.