Oral Answers to Questions

Gareth Thomas Excerpts

Thursday 3rd March 2022 Commons Chamber

[Mr Speaker]

I call the shadow Minister.

[Gareth Thomas (Harrow West) (Lab/Co-op)]

Survey after survey of business owners report unnecessary hassle and difficulty in exporting to European markets, with extra red tape, checks and delays too often the norm. As no one in the Government is getting a grip on this, why does the Secretary of State not get herself down to Dover to understand directly what needs doing to ease the very real difficulties that British businesses face?

[Mike Freer]

If we could export broken records, I think the hon. Gentleman would be a winner, but I have to say that his description is far from the truth. What are the Government and the Department doing? We have the export support service, the Export Academy, export champions, international trade advisers in the UK and overseas, agri-commissioners, hundreds of staff focusing on specific sectors, the tradeshow programme, UK Export Finance and trade envoys. The key issue is that in-country, where we find specific issues, we liaise country to country to resolve them. It is simply not true that the Government are doing nothing. In fact, we are seeing exports starting to recover and appetite for British goods and services going up ever more.

--- Later in debate ---

[Penny Mordaunt]

There are many things we can do to drive international standards, to improve animal welfare and to encourage others not to use particular pesticides that affect insects we are keen to have around a bit more. There are many things we can do outside free trade agreements, and we have done them. As my hon. Friend knows, we have championed many of these issues.

I have a responsibility to understand the opportunities for our farmers not just in volume but in value, and to understand the additional costs they may face in producing very high-quality produce, which is obviously welcome. I have a deep and growing understanding of these matters, and I work closely with our colleagues in the Department for Environment, Food and Rural Affairs. We understand the detail, we are talking to agriculture commissioners and Ministers around the world, and we will arrive at the right place in all the trade deals, which are obviously bespoke to each nation.

[Gareth Thomas (Harrow West) (Lab/Co-op)]

In October 2020 the Department for International Trade said that, within five months, up to 77 extra British food and drink products would get protected status in Japan, thanks to the UK-Japan trade deal, highlighting Carmarthen ham, Shetland wool, Yorkshire rhubarb and Lakeland Herdwick lamb among the products that would benefit. Can the Minister confirm that, despite all the time that has passed, during which 56 new EU products have been recognised in Japan, fewer than half the UK products we were promised have even reached the consultation stage, including none of the specific products I mentioned?

[Penny Mordaunt]

I would be happy to update the hon. Gentleman with the specifics, but our analysis shows that the deal we have done with Japan will, in the long run, increase our trade but also improve our workers’ wages. These are good things. We obviously require other nations to put through legislation, to scrutinise and to get processes through their own Parliaments and committees, but that is what we will work towards. Those things will improve our economy and make a real difference to our workers and producers.