Mutilations (Permitted Procedures) (England) (Amendment) Regulations 2010 Debate

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Department: Department for Environment, Food and Rural Affairs

Mutilations (Permitted Procedures) (England) (Amendment) Regulations 2010

Duke of Montrose Excerpts
Wednesday 8th December 2010

(13 years, 5 months ago)

Grand Committee
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The Opposition will not oppose the regulations for the reasons that I have outlined. We hope that the Government will make rapid progress along the lines that have been described to us today.
Duke of Montrose Portrait The Duke of Montrose
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My Lords, I thank my noble friend for introducing the regulations. I am sure that the poultry industry is most grateful for the derogation being extended. The noble Baroness, Lady Quin, spoke about the public’s enthusiasm for free-range and enriched colony cages in terms of production. That is where the problems of cannibalism and pecking occur most readily. Coming from Glasgow, I was most glad to hear that the University of Glasgow was able to make a positive contribution towards resolving some of the issues linked to beak-trimming and to developing infra-red treatment. Does the Minister know whether infra-red treatment is reckoned to cause any suffering, or is it objected to because it alters the physical properties of the beak?

I was grateful to my noble friend also for taking so much time to explain the rationale behind the 2015 review, because there was some doubt as to what its purpose and outcome would be.

Baroness Parminter Portrait Baroness Parminter
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My Lords, I, too, accept the regulations as an interim measure ahead of a ban on beak-trimming. There is much common ground between both sides of the Committee, so I shall not repeat any of the very good points made by the noble Baroness, Lady Quin.

I was slightly disappointed that no firm date for a ban has been given. The Explanatory Memorandum says clearly,

“with a view to banning … in 2016”.

How can we ensure that pressure is maintained on the industry to deliver to that timetable which we all want to see? I ask that question as a member of EU Sub-Committee D on agriculture, environment and fisheries, which is undertaking a review of innovation in agriculture. Many of the submissions that we have received tell of how the industry is struggling with the twin challenges of addressing climate change and the need for food security. Given that the industry is coping with finding funding for innovative research in those areas, how, without a firm cut-off date of 2016 for beak-trimming, can pressure be maintained on the industry to ensure that the necessary funding for research is delivered? I acknowledge what the Minister said about the research project in Bristol and the work of the Beak Trimming Action Group, but I should like to hear specifically how he will seek to keep pressure on the industry at a time when it is already struggling to find funding for innovative research in other areas of agriculture.