Trade Bill

Debate between Deidre Brock and Greg Smith

Report stage & 3rd reading & 3rd reading: House of Commons & Report stage: House of Commons
Monday 20th July 2020 Commons Chamber

[Deidre Brock (Edinburgh North and Leith) (SNP)]

I rise to speak in particular to SNP amendment 10 and new clause 7, in the name of my hon. Friend the Member for Dundee East (Stewart Hosie). I cannot quite work out whether the Government have not noticed the potential problems with the quality of imported foods or whether they just do not care. Frankly, having listened to this debate, I think it is the latter.

We hear so many platitudes, but when the chance to do something concrete came up during the Agriculture Bill, Ministers turned it down. Yes, pressures from farmers after that led to a commission to advise on a food imports framework of sorts. The hon. Member for Montgomeryshire (Craig Williams), who is no longer in his place, said its membership provided comfort to his farmers. That commission, though, has among its members Shanker Singham, a former lobbyist and favourite of various Ministers who is on record arguing that we should accept chlorine-washed chicken, hormone-injected beef and genetically modified crops from the US.

Mr Singham is not the only representative of the Institute of Economic Affairs on the commission; Lockwood Smith is also part of the IEA. That is important because the IEA is in favour of a hard Brexit and of lowering food and environmental standards to satisfy countries such as the US, China and India in trade deals. We know that because it published a paper on it in 2018 and got censured by the Charity Commission for its trouble.

Then there is the chair of the commission, Tim Smith, a former Tesco employee who said shortly after he was appointed that concerns about food standards were alarmist. I was alerted to that by the Department for International Trade; astonishingly, its Twitter account was used to publicise a link to the article. There are some who do not think the commission is there to provide safeguards for our food standards. They worry it is there to draw a veil of decency over the indecency of the Government’s position.

We were told during the Agriculture Bill that the proper place for provisions on the quality of imported food would be the Trade Bill, yet here we are debating the Trade Bill and the Government are intent on throwing those safeguards out of the window rather than enshrining them in legislation. Those are actions in bad faith and they should not be allowed to stand.

In Committee, the Minister said that Food Standards Scotland and the English Food Standards Agency will ensure that food imports comply with our standards. How? How will they do that? Will they have teams inspecting the production chains in other countries, as the EU does? How will the animal husbandry and production standards of other nations be monitored to prevent unsuitable food from ending up on our plates?

The White Paper on an internal UK market shows that the Government have no intention of letting Scotland, Wales or Northern Ireland do anything to protect their people. Under those plans, lower standards introduced by England’s Government will have to be swallowed by the rest of us. Frankly, I do not fancy swallowing anything they offer.

Professor Michael Keating of the Centre on Constitutional Change makes it clear in his response to the White Paper that he considers it a power grab from the devolved Administrations for the purpose of negotiating low-standard international trade deals. The Minister underlined that when he said that involving the devolved Administrations in trade deals would be “constitutionally inappropriate”. I disagree.

[Greg Smith (Buckingham) (Con)]

I start by declaring an interest: my wife’s family are farmers. I have listened carefully to the debate and studied all the amendments, and I feel that there has been significant mission creep among the amendments. As my hon. Friend the Member for Burnley (Antony Higginbotham) said a few moments ago, people seem to have forgotten what the Bill is actually about. The Bill is about those all-important continuity trade agreements that are vital for British farmers, British exporting businesses and the United Kingdom as a whole. The Bill categorically is not about new free trade deals, important as those are—and I am delighted to see colleagues from the Department for International Trade busy negotiating them.

When it comes to scrutiny, I very much welcome everything that my right hon. Friend the Minister said in opening the debate about the lengths to which the Government have gone to ensure that differences in any continuity agreements are laid before Parliament and how, likewise, where trade deals are likely to be different—where the Government have an ambition to get a better deal, such as with Japan—greater lengths are taken.

On farming, agriculture and our food standards, I cannot put it better than my hon. Friend the Member for Witney (Robert Courts). He pointed out to this House that, as we leave the European Union, those all-important food standards will be transferred from EU law into British law, and the only way that that law could be changed is by this House. So it is a false argument to suggest that there needs to be an amendment to this Bill to change fundamentally what this Bill is about to secure the standards that the Prime Minister has committed to and that were in the manifesto that I and all Members on the Government side of the House stood on. My right hon. Friend the Minister has repeated that on many occasions, as indeed did my right hon. Friend the Member for Bournemouth West (Conor Burns), who did so much to get this Bill back before the House of Commons.

When I heard the Opposition spokesman, the hon. Member for Sefton Central (Bill Esterson), who is not now in his place, talk about this earlier, I felt he had a very one-sided view of the argument, in that it was all about protectionism and the domestic market. Of course, the domestic market is important to all our farmers, but there are opportunities for international trade out there, such as the lifting of the ban on British beef into America, which is worth £66 million. Through trade, our farming can be assured and prosperous for the future.