Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Energy Security & Net Zero:
To ask the Secretary of State for Energy Security and Net Zero, what assessment his Department has made of the potential impact of zonal energy pricing in Dumfriesshire, Clydesdale and Tweeddale constituency on household energy bills.
Answered by Miatta Fahnbulleh - Parliamentary Under Secretary of State (Department for Energy Security and Net Zero)
Through the Review of Electricity Market Arrangements (REMA), the government is continuing to assess options for strengthening locational and operational signals in the electricity market. This includes measures which could be implemented under national pricing, as well as a zonal pricing option.
Zonal pricing has the potential to deliver large consumer benefits by creating a more efficient energy system. It would result in a smaller, more efficient power system reducing the need for new power stations and lower the amount of new network that needs to be built.
However, we recognise that implementing zonal could also create uncertainty for investors. We are considering the balance between potential consumer and system benefits from enabling greater demand-side flexibility, potential distributional impacts, and the future trajectory of network charging which already introduces regional variations in consumer bills.
Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Energy Security & Net Zero:
To ask the Secretary of State for Energy Security and Net Zero, how many households in Dumfriesshire, Clydesdale and Tweeddale constituency remain dependent on the Radio Teleswitch Service for their energy meter connections.
Answered by Miatta Fahnbulleh - Parliamentary Under Secretary of State (Department for Energy Security and Net Zero)
The Department does not hold constituency level data on remaining RTS meters, but we are regularly engaging with energy suppliers, Ofgem and the industry body Energy UK to review local plans for the switch-off.
Energy suppliers have contacted all premises with RTS meters and Ofgem is encouraging customers to book an appointment to ensure they are provided with a replacement meter ahead of the switch-off.
Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment his Department has made of the potential contribution of (a) science and (b) other innovation to the development of healthier staple food.
Answered by Daniel Zeichner - Minister of State (Department for Environment, Food and Rural Affairs)
Science and innovation have a key role in developing a healthy, resilient and sustainable food system. Defra is contributing to a £47.5 million UK Research and Innovation (UKRI)-led research programme on food systems for both planetary and human health; and a £15 million UKRI-led ‘Diet and Health Open Innovation Research Club’ food sector innovation programme.
In 2024, Defra launched a £15 million 5-year investment in breeding for crop improvement, the Genetic Improvement Networks, which includes enhancing the nutritional quality of UK staple crops.
Innovative technologies such as precision breeding also have a key role to play in enhancing crop nutritional quality. Upcoming competitions within the Farming Innovation Programme include a competition to unlock the opportunities provided by the Precision Breeding Act.
Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Environment, Food and Rural Affairs:
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment his Department has made of the potential merits of improving the nutritional content of foods through a Government Food Strategy.
Answered by Daniel Zeichner - Minister of State (Department for Environment, Food and Rural Affairs)
Our ambitious food strategy will set and deliver clear long-term outcomes that create a healthier, fairer, and more resilient food system, and in doing so will consider elements of the food system that can contribute towards those outcomes
Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Science, Innovation & Technology:
To ask the Secretary of State for Science, Innovation and Technology, how much funding his Department has provided for research into nutrition in the last 12 months; and whether he has had recent discussions with UK Research and Innovation on nutrition research.
Answered by Feryal Clark - Parliamentary Under Secretary of State (Department for Science, Innovation and Technology)
Ministers and official meet regularly with UK Research and Innovation (UKRI) on a range of issues. UKRI funds a broad range of high-quality research relating to nutrition, spanning different research councils.
During the last 5 years UKRI has spent £251 million on nutrition research, with £65 million spent during the most recent financial year for which full data is available (2023-24).
In addition to this, the Department of Health and Social Care (DHSC) funds research, including on nutrition, through the National Institute for Health and Care Research (NIHR).
NIHR spent £11.8 million on nutrition research in the last year and £23.3 million in the last 5 years across a broad spectrum of areas related to nutrition to inform Government policy to improve patient care and help people stay well for longer.
Asked by: David Mundell (Conservative - Dumfriesshire, Clydesdale and Tweeddale)
Question to the Department for Science, Innovation & Technology:
To ask the Secretary of State for Science, Innovation and Technology, how much funding the Government has provided for nutrition research in each of the last five years.
Answered by Feryal Clark - Parliamentary Under Secretary of State (Department for Science, Innovation and Technology)
Ministers and official meet regularly with UK Research and Innovation (UKRI) on a range of issues. UKRI funds a broad range of high-quality research relating to nutrition, spanning different research councils.
During the last 5 years UKRI has spent £251 million on nutrition research, with £65 million spent during the most recent financial year for which full data is available (2023-24).
In addition to this, the Department of Health and Social Care (DHSC) funds research, including on nutrition, through the National Institute for Health and Care Research (NIHR).
NIHR spent £11.8 million on nutrition research in the last year and £23.3 million in the last 5 years across a broad spectrum of areas related to nutrition to inform Government policy to improve patient care and help people stay well for longer.