Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, what assessment his Department has made of the potential impact of the Autumn 2025 Covid-19 vaccination eligibility criteria on people with asthma; what consideration was given to including asthma as a qualifying condition for free Covid vaccination; and what assessment he has made of the affordability and pricing of privately purchased Covid vaccines for those no longer eligible for free vaccination.
Answered by Ashley Dalton - Parliamentary Under-Secretary (Department of Health and Social Care)
The Government is committed to protecting those most vulnerable to COVID-19 through vaccination, as guided by the independent Joint Committee on Vaccination and Immunisation (JCVI). The primary aim of the national COVID-19 vaccination programme remains the prevention of serious illness, resulting in hospitalisations and deaths, arising from COVID-19.
The JCVI has advised that population immunity to COVID-19 has increased due to a combination of naturally acquired immunity following recovery from infection and vaccine-derived immunity. COVID-19 is now a relatively mild disease for most people, though it can still be unpleasant, with rates of hospitalisation and death from COVID-19 having reduced significantly since COVID-19 first emerged.
The focus of the JCVI advised programme has therefore moved towards targeted vaccination of the two groups who continue to be at higher risk of serious disease, including mortality. These are the oldest adults and individuals who are immunosuppressed.
The Government has accepted the JCVI advice for autumn 2025 and in line with the advice, a COVID-19 vaccination is being offered to the following groups:
As with other United Kingdom vaccination programmes, the JCVI’s advice on eligibility for COVID-19 vaccination carefully considers the evidence on the risk of illness, serious disease, or death as a consequence of infection, in specific groups, as well as cost-effectiveness analysis. Further detail can be found at the following link:
The JCVI keeps all vaccination programmes under review.
As with other vaccines provided privately, the availability and price of COVID-19 vaccines provided through the private market is a matter for the companies concerned. All those eligible to receive a COVID-19 vaccination this autumn through the National Health Service, in line with advice by the independent expert JCVI, are encouraged to take up this offer. The national programme launched on 1 October 2025 and runs until 31 January 2026.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, whether he plans to a) issue guidance or b) take action to prevent excessive charges for privately provided COVID-19 vaccinations.
Answered by Ashley Dalton - Parliamentary Under-Secretary (Department of Health and Social Care)
As with other vaccines provided privately, the availability and price of COVID-19 vaccines available through the private market is a matter for the companies concerned. All those eligible to receive a COVID-19 vaccination this autumn through the National Health Service, in line with advice by the independent expert Joint Committee on Vaccination and Immunisation, are encouraged to take up this offer. The national programme launched on 1 October 2025 and runs until 31 January 2026.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, what targeted support his Department is providing people with asthma during the winter period.
Answered by Karin Smyth - Minister of State (Department of Health and Social Care)
NHS England has provided £2.61 million of funding in 2025/26 to support people with respiratory conditions this winter, including improving access to diagnostic tests such as spirometry to support early and accurate diagnosis of asthma.
The funding builds on the work of NHS England to improve asthma outcomes, including the publication of commissioning standards for spirometry and the inclusion of Quality and Outcomes Framework indicators to support asthma diagnosis and management. These measures will support asthma patients to manage their condition throughout the year, including during the winter period.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, when he plans to publish the Modern Service Framework for Frailty and Dementia.
Answered by Stephen Kinnock - Minister of State (Department of Health and Social Care)
The Modern Service Framework for Frailty and Dementia is expected to be published in 2026 and will deliver rapid and significant improvements in the quality of care and productivity. This will be informed by phase one of the independent commission into adult social care, expected in 2026.
We intend to engage with a range of partners over the coming months to enable us to build a framework which is both ambitious and practical, to ensure we can improve system performance for people with dementia both now and in the future.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, what assessment he has made of (a) the sufficiency of the supply of covid-19 vaccines during winter 2025/26 and (b) whether there will be sufficient supply of covid-19 vaccines to meet the expected demand from people eligible for a free NHS covid-19 vaccine.
Answered by Ashley Dalton - Parliamentary Under-Secretary (Department of Health and Social Care)
Vaccine availability is monitored as part of standard operational practice by the UK Health Security Agency (UKHSA), NHS England, and the devolved administrations.
The UKHSA collects and analyses data from the vaccination programmes to understand the impact, the effectiveness, and any inequalities.
The UKHSA has procured COVID-19 vaccines for the upcoming season in line with uptake forecasts received from all four nations. Based on procured volumes, it is expected that there is sufficient COVID-19 vaccine available for those eligible to receive a vaccine across the current autumn/winter campaign. People aged 75 years old and over, those in older adult care homes, and those aged six months and over who are immunosuppressed are eligible.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, whether his Department is taking steps to ensure parity of pay between staff employed by (a) independent sector providers of NHS services and (b) the NHS.
Answered by Karin Smyth - Minister of State (Department of Health and Social Care)
National Health Service staff pay is set by the Government and usually informed by recommendations made by pay review bodies (PRBs). The PRBs are independent advisory bodies made up of industry experts who carefully consider evidence submitted to them by a range of stakeholders, including the Government and trade unions, to make recommendations for headline pay awards and on related matters.
PRBs make recommendations to the Prime Minister and ministers for most staff working in the NHS. The PRBs do not advise on the pay or terms and conditions for staff employed by independent sector providers of NHS services such as social enterprises.
Independent organisations, such as social enterprises, are free to develop and adapt their own terms and conditions of employment. This includes the pay scales that they use and the provision of any non-consolidated pay awards.
It is for them to determine what is affordable within the financial model they operate and how to recoup any additional costs they face.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, whether his Department has made an assessment of the potential impact of private healthcare providers using NHS hospital facilities on NHS waiting lists.
Answered by Karin Smyth - Minister of State (Department of Health and Social Care)
No specific assessment has been made as these decisions are taken locally. National Health Service trusts can utilise ‘insourcers’, private healthcare providers who operate using NHS facilities, but services must be arranged in a manner which offers value for money compared to the other options available.
NHS England published updated guidance on the use of insourcing in July 2024 to support NHS trusts in achieving value for money. This guidance is available at the following link:
https://www.england.nhs.uk/long-read/guidance-for-trusts-on-the-use-of-insourcing/#
In this guidance, NHS England clearly prohibits the use of insourcing solutions where rates are not in line with, or are below, the prices in the NHS Payment Scheme, and where compliant approved frameworks are not used.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, whether his Department plans to review approaches to improve the integration of (a) nutritional science and (b) dietetic services into standard patient care pathways for (i) recovery, (ii) managing chronic ailments and (iii) in general.
Answered by Ashley Dalton - Parliamentary Under-Secretary (Department of Health and Social Care)
The Department currently has no plans to review approaches for integrating nutritional and dietetic services into standard patient care pathways. However, NHS England’s Nursing Directorate is reviewing and refreshing the National Nutrition and Hydration guidance.
Clinical approaches are under the remit of the National Institute for Health and Care Excellence. Dietitians are the primary qualified and regulated healthcare professionals who assess, diagnose, and treat dietary and nutritional problems within the National Health Service. They play a vital role across a wide range of care pathways and are integral members of multidisciplinary teams.
Dietitians contribute significantly to patient recovery, including in critical care, cancer, neurological, and mental health services. They also support the management of long-term conditions such as diabetes, renal disease, and cystic fibrosis, and provide general nutritional care to promote health and wellbeing.
Integrated care boards are responsible for commissioning services that meet the needs of their local populations. This includes ensuring that dietetic and nutritional support is embedded across care pathways to improve outcomes and deliver best value from the health budget.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, what steps he is taking to improve catering policies in health services to ensure are they are (a) patient-centred and (b) nutritious.
Answered by Karin Smyth - Minister of State (Department of Health and Social Care)
Access to good quality, nutritious and attractively presented hospital food can improve patient morale and contribute to recovery.
All National Health Service trusts are expected to follow the NHS National Standards for Healthcare Food and Drink. There are eight mandatory standards all trusts are required to meet. This includes having a food and drink strategy and demonstrating that they have suitable food service provision 24 hours a day, seven days a week, which is appropriate for their demographic.
The guidance requires that NHS organisations must show they comply with the British Dietetic Association’s Nutrition and Hydration Digest which identifies actions to be taken in relation to the provision of nutritional food. Further, a key part of the specific standards for retail, staff and visitors in healthcare settings is the need to comply with the Government Buying Standards for Food and Catering Services mandatory nutrition standards.
Asked by: Dan Aldridge (Labour - Weston-super-Mare)
Question to the Department of Health and Social Care:
To ask the Secretary of State for Health and Social Care, what steps his Department is taking to ensure that hospital patients with specific (a) dietary and (b) nutritional needs receive appropriate meals during their recovery.
Answered by Karin Smyth - Minister of State (Department of Health and Social Care)
Access to good quality, nutritious and attractively presented hospital food can improve patient morale and contribute to their recovery.
All NHS Trusts are expected to follow the NHS National Standards for Healthcare Food and Drink. There are eight mandatory standards all Trusts are required to meet. This includes having a food and drink strategy and demonstrating that they have suitable 24/7 food service provision, which is appropriate for their demographic.
The guidance requires that NHS organisations must show they comply with the British Dietetic Association’s (BDA) Nutrition and Hydration Digest which identifies actions to be taken in relation to the provision of nutritional food. The Digest is available at the following link: https://www.bda.uk.com/specialist-groups-and-branches/food-services-specialist-group/nutrition-and-hydration-digest.html.
Furthermore, a key part of the specific standards for retail, staff and visitors in healthcare settings is the need to comply with the Government Buying Standards for Food and Catering Services (GBSF) mandatory nutrition standards.