All 3 Debates between Dan Rogerson and Mary Glindon

Oral Answers to Questions

Debate between Dan Rogerson and Mary Glindon
Thursday 30th October 2014

(10 years, 1 month ago)

Commons Chamber
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Dan Rogerson Portrait Dan Rogerson
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The position of the coalition Government on mitigation and adaptation has been consistent throughout. The hon. Gentleman asks for my view on opinions that might have been expressed by the former Secretary of State. It would seem that he took a different view on the anthropogenic nature of climate change. However, the Government’s position is clear and has remained clear throughout.

Mary Glindon Portrait Mrs Mary Glindon (North Tyneside) (Lab)
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12. Our climate has changed and the risks to the UK have increased considerably, yet the Government have abandoned Labour’s climate change strategy. Will the Minister reverse his Government’s disastrous decision to tear up the consensus on the Climate Change Act 2008 and recommit to the recommendations of the Pitt review?

Dan Rogerson Portrait Dan Rogerson
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My right hon. Friend the Secretary of State for Energy and Climate Change has played a leading role in European and international negotiations on carbon emissions, as have other ministerial colleagues. I pay tribute to him for doing that. In relation to adaptation and the implementation of the Pitt review, we are moving on that and we are now consulting on the implementation of the sustainable urban drainage systems—SUDS—regime, which forms part of the final few recommendations in the Pitt report. We are therefore making progress, and I thank the hon. Lady for her interest in what we are doing.

Oral Answers to Questions

Debate between Dan Rogerson and Mary Glindon
Thursday 27th March 2014

(10 years, 8 months ago)

Commons Chamber
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Dan Rogerson Portrait Dan Rogerson
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I am clear that we want to build on the good work in plastic recycling. If the hon. Gentleman gives me more details, I am sure we can discuss whether we can go on that visit to match his request.

Mary Glindon Portrait Mrs Mary Glindon (North Tyneside) (Lab)
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9. What assessment he has made of the adequacy of his Department’s domestic funding and policies on climate change adaptation; and if he will make a statement.

Dan Rogerson Portrait The Parliamentary Under-Secretary of State for Environment, Food and Rural Affairs (Dan Rogerson)
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The Government set out a wide range of actions and policies to address urgent climate risks in the national adaptation programme report, published in July last year. Spending on core climate adaptation work is consistent with the fluctuations in activity required by the five-year cycle set out in the Climate Change Act 2008. Spending also reflects the embedding of adaptation in wider Government work.

Mary Glindon Portrait Mrs Glindon
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In the light of the current Inter- governmental Panel on Climate Change report on the impact of climate change, will the Secretary of State advise us on whether he has finally had a briefing from the chief scientist on climate change?

Dan Rogerson Portrait Dan Rogerson
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All Ministers in the Department regularly discuss climate change. I am delighted that the hon. Lady has raised those issues, which are crucial. That is why we are embedding policies to deal with mitigation and adaptation across the Government.

Hot Takeaway Food (VAT)

Debate between Dan Rogerson and Mary Glindon
Wednesday 23rd May 2012

(12 years, 6 months ago)

Westminster Hall
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Westminster Hall is an alternative Chamber for MPs to hold debates, named after the adjoining Westminster Hall.

Each debate is chaired by an MP from the Panel of Chairs, rather than the Speaker or Deputy Speaker. A Government Minister will give the final speech, and no votes may be called on the debate topic.

This information is provided by Parallel Parliament and does not comprise part of the offical record

Dan Rogerson Portrait Dan Rogerson (North Cornwall) (LD)
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It is a pleasure to serve under your chairmanship, Mr Lee. I am delighted to follow the hon. Member for Bassetlaw (John Mann), who made a passionate speech in defence of the Bakewell pudding, which I hate to say I have not sampled, but I will remedy that. Hon. Members may be surprised when looking at me to learn that I enjoy the occasional baked goods from establishments—[Laughter.] I know that that is hard to believe, and that they expect me to go to salad bars, but now and again I like to support the baking industry.

In my maiden speech in the House, I took the opportunity to talk about the campaign for protected geographical indication status for the Cornish pasty, a battle that was fought and won. One can buy pasties with many interesting fillings throughout the country, but Cornish pasties can be bought only if they have been made in Cornwall, no matter where they were baked. That is a serious point, because it protects jobs, and the quality of the traditional recipe. In Cornwall, we are proud of the Cornish pasty, and if someone is eating one, we want them to eat a proper one. “Proper” is an important word in Cornwall, and that campaign successfully delivered the mark of quality.

Businesses in Cornwall that invested in making that hand-made product, which is now sent throughout the country and baked locally, have created a huge number of jobs. They have created permanent jobs, part-time jobs, particularly during peak times in the summer, and even jobs for students. I am aware of that because when I was a student, I spent a summer making proper Cornish pasties in Bodmin. I had the glamorous job of going in at 5 o’clock in the morning to peel onions until about 3 o’clock in the afternoon, and the pasties were ready for the next day. I am delighted that, the business having grown, the onions now come already peeled. That saves someone from having yellow hands, but the job provided valuable support for me when I was a student. As my hon. Friend the Member for St Austell and Newquay (Stephen Gilbert) said, the industry now employs a huge number of people in Cornwall, as does the retail side elsewhere in the country.

I followed what the hon. Member for Bassetlaw said. I would be delighted to pop to a station in my constituency to talk through the issues he raised but, sadly, I do not have any stations in my constituency. It is a mere 500 square miles, and there is no room for one, but I hope that the Government, who, as the hon. Gentleman said, take a close interest in Cornish affairs, will remedy that situation which, sadly, was not remedied under the previous Government.

The importance of the matter in the Budget has been questioned, and even in Cornwall people have said that many issues need to be dealt with: the state of the economy; sorting out public services to ensure that they are the most efficient and best delivered; and the inequality in funding. Cornwall receives lower school funding, and so on. It is right to raise such matters, and I, with my hon. Friends throughout Cornwall, will do so.

An issue should not be put to one side and allowed to go through unexamined, untested and unreformed just because it affects a specific group of people. Although it might affect a smaller group of people than some broader problems, it is incredibly important to those it does affect in terms of the economic impact and, as the hon. Member for Bassetlaw said, traditional skills. I was only peeling onions, and I was not let loose on crimping pasties, but I am sure that my hon. Friend the Member for South East Cornwall (Sheryll Murray) is very experienced in that, and could give a demonstration if visual aids were allowed during debates.

The Budget measures that my hon. Friend the Member for St Austell and Newquay welcomed include the increase in the income tax threshold, the biggest pension increase, and the commitment to the pupil premium—on Friday, with the Deputy Prime Minister, I talked to the head teacher at a local school about how that is having an effect. Those are good news stories, and it is good to hear from people how they are benefiting from them. However, we must not ignore the smaller issues that are incredibly important to some people.

My hon. Friend the Member for St Austell and Newquay pointed out the wonderful anomaly whereby when the ambient temperature is below freezing, a frozen pasty would have to be sold, with VAT, as hot food. That sums up the huge problem and a further anomaly. I suppose the Treasury could create an arbitrary cut-off point, but we are not going to the heart of the problem, which is a sensible, cogent system. We come, therefore, to the proposal that my hon. Friend and others have advanced: if a hot cabinet is used to keep something warm, it falls into the same category as fish and chips and other foods that are kept warm to the point of sale. That is easily seen, and easily inspectable by the poor employees of HMRC who may have to do spot checks, and there would not be negotiation about the proportion of hot and cold food sold in every shop.

If the Government adopt that sensible position, we might find that those who represent the industry making hot cabinets call for a debate in this Chamber. We had lots of petitions last night on behalf of the caravan industry, and wherever the Government turn, employers will be affected. However, there is a simple cut-off point, and people who want to buy hot food, wherever it is sold, can have that option and accept that they will pay VAT on the takeaway.

Bakeries are different. As my hon. Friend pointed out, if people are asked whether they want another takeaway in their town centre, the answer will probably be no. Many already exist, and we have heard about different use classes, which are appropriate in many locations. Bakeries belong in the heart of town centres. Nearby shops would love to have a bakery there because it increases the footfall and the sense of local provenance of the goods on sale. Bakeries give a very different feel to a town centre or a village—we do still have, clinging on, a few villages that contain bakeries.

Mary Glindon Portrait Mrs Mary Glindon (North Tyneside) (Lab)
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Does the hon. Gentleman agree that the possible loss of 300 shops on our high streets as a result of this tax would be a severe blow, which would greatly affect high-street businesses and jobs across the country?

Dan Rogerson Portrait Dan Rogerson
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I entirely agree with the hon. Lady.

In conclusion, I wish to add a little extra plea for the Cornish pasty. My hon. Friend the Member for St Austell and Newquay was generous, and hands have been stretched across the river Tamar between Cornwall and England as people have spoken about their respective products that they value and support. In Cornwall, however, there is a feeling that the Government are taxing something that people might eat instead of a sandwich or some other cold product that they would find elsewhere. There is a cultural element to that. People love a pasty; it is what they grew up with and what their mums, grannies or aunties made at home. Everyone has a favourite shop to go to, and that is part of what it means to grow up in Cornwall. Furthermore, we are a very low-income part of the country.