Trade Negotiations

Christine Jardine Excerpts

Thursday 8th May 2025 Commons Chamber

[Mr Alexander]

First, I am grateful for the catch-all congratulations to the whole Government; it is a sentiment I heartily endorse, and I will ensure it is heard by other colleagues. In relation to my hon. Friend’s substantive point, I can assure her that curries are not just a favourite in Ealing Southall; in most of our major metropolitan cities, there is nothing quite as British as a chicken tikka masala. That is a huge tribute to the 1.9 million people of Indian heritage who live in the United Kingdom and the immense contribution they have made over the decades not just to our cuisine, but to our country. She raises a really important point in relation to chlorinated chicken and hormone-injected beef. There was a lot of genuine concern before this agreement was reached today, and I can give the House the assurance she is seeking that there is nothing in this deal that compromises the safety standards of either poultry or beef. We were clear that that was a red line, and we have delivered on that red line.

[Christine Jardine (Edinburgh West) (LD)]

I thank the Minister for his statement. There has been a great deal of reassurance for the car industry and agriculture, but there has been no mention of the Scotch whisky industry or the drink and food industry in general. In Edinburgh, as in much of Scotland, that is a huge concern. Should we expect details next week, or are there assurances he can give us now?

[Mr Alexander]

The hon. Lady is entirely right to raise the importance of the Scotch whisky industry, and I say that as a Member with a constituency interest: I have the Glenkinchie distillery in my East Lothian constituency, which I am delighted to say the Chancellor of the Exchequer visited this week, in the light of the deal that was struck with India.

In relation to this deal with the United States, it is right to recognise that further work and negotiations will continue, not least in relation to some of the broader sectors that it does not cover. It is also right to recognise, in this week of all weeks, the extraordinary significance of the Indian trade deal that was struck for the Scotch Whisky Association. Members need not take my word for it; they can look at the words of the chief executive of the Scotch Whisky Association, who described in glowing terms the significance of the Indian market and the precipitate decline in the tariffs that we have secured in that deal. We have more to do, but broadly this has been recognised as a very significant and positive week not just for Scottish whisky, but for Scottish salmon and, I am delighted to say, Irn-Bru, which will also benefit from access to the Indian market.