Chris Bryant
Main Page: Chris Bryant (Labour - Rhondda and Ogmore)Department Debates - View all Chris Bryant's debates with the Cabinet Office
(2 years, 1 month ago)
Commons ChamberWe are monitoring all prices very closely, particularly for vital products such as formula. I know that the hon. Lady will welcome the support that is going to 8 million households on means-tested benefits, starting from today and with another instalment coming in the autumn, on top of the assistance that has already been given. We have now put something like £37 billion into the system to assist families, but we constantly keep these things under review and will act if needed.
Fresh fruit and vegetables are very important to everybody’s diet. We would like more people, especially people from poorer households, to be able to afford more. One of the problems is that we do not have enough people in the UK now to pick the British crop of fresh fruit and vegetables. How will we ensure that that happens?
Can we also ensure that fresh fruit and vegetables from overseas can get to supermarkets faster? I do not know what the Chancellor of the Duchy of Lancaster’s experience is when he buys peppers, courgettes, onions or potatoes, but my experience these days is that they have all gone off by the time I get home.
The hon. Gentleman raises an important point about access to ambient and fresh food for all of us. I know that the Home Secretary is in constant discussion with colleagues in the Department for Environment, Food and Rural Affairs and the industry about the provision and balance of labour that we encourage to come to the country to help us with summer harvesting, for example. We also need to work hard to ensure that the bulk of our imported fresh food gets here quickly and can enter the supply chain extremely quickly. My right hon. and learned Friend the Minister for the Cabinet Office and I will work closely over the summer to ensure that our short, straight supply lines are maintained as efficiently as possible.
I have a small domestic tip for the hon. Gentleman that I learned from a friend who works in the industry. It is extremely important that the chill chain is maintained. If he can get chilled food as quickly as possible into his fridge, it will last a lot longer than if he leaves it hanging around and then chills it again. That is particularly true of dairy products.