Badger Culling Debate
Full Debate: Read Full DebateCaroline Lucas
Main Page: Caroline Lucas (Green Party - Brighton, Pavilion)Department Debates - View all Caroline Lucas's debates with the Department for Environment, Food and Rural Affairs
(2 years, 4 months ago)
Westminster HallWestminster Hall is an alternative Chamber for MPs to hold debates, named after the adjoining Westminster Hall.
Each debate is chaired by an MP from the Panel of Chairs, rather than the Speaker or Deputy Speaker. A Government Minister will give the final speech, and no votes may be called on the debate topic.
This information is provided by Parallel Parliament and does not comprise part of the offical record
The hon. Lady is a champion on this issue and I congratulate her on securing the debate. Does she agree that it is absolutely key that the Government fund both more cattle vaccination and a much larger programme of badger vaccination, to provide farmers with the evidence that badger vaccination can actually work at scale? That will give them the confidence to embrace it. Ministers have a real role to show leadership in getting farmers on board.
I agree. I appreciate that it is very easy for us as Back Benchers, without the controls of the Treasury, to always call for extra funding, but I do think there is real merit in ensuring that we fund these things exceptionally well.
On vaccination specifically, in their response to the Godfray review the Government announced a move to vaccinate both cattle and badgers. With a large-scale badger vaccination trial currently taking place in East Sussex—the hon. Lady’s area, I believe—the Vaccinating East Sussex Badgers, or VESBA, project will vaccinate badgers across 250 sq km of east Sussex every year for four years, with an annual vaccination target of 675 badgers. Although East Sussex is in the edge area, the Cuckmere valley in the county has long been a TB hotspot; I understand that the first vaccination waves have primarily been focused there. I hope that such a Government-backed study can independently determine whether the vaccination of the wildlife reservoir will in turn reduce TB numbers in cattle. I would be grateful if the Minister indicated whether the Department has already seen evidence of movement in the early stages of the trial.
From an animal welfare perspective, I would much rather see badgers vaccinated than shot. However, the process of identifying badger setts, laying bait, setting traps and then vaccinating the badgers is an exercise that is not only costly and time-consuming but cannot effectively be expanded throughout the country. May I impress on the Minister that if we are going to vaccinate, let us vaccinate the cattle? By contrast to the wildlife, we know how many cows we have and where they are. Will the Minister update us on where we currently are regarding the research studies announced in response to the Godfray review of the candidate cattle vaccine and subsequent improved skin test, with the ambition of introduction within the next five years?
Back in 2019, I spoke in a similar debate in Westminster Hall on the badger cull. That was before more positive announcements from the Government that were welcomed by animal welfare organisations and charities alike. In that debate, I spoke about the success of the Gatcombe strategy used at a farm in south Devon, where the farmer Dick Sibley has worked with the animal welfare group the Save Me Trust to change a farm rife with TB into one with an official TB-free status in just three years. The core element of the strategy is based on identifying and cutting off the roots of infection in the herd through enhanced testing, which is much more sensitive than the notorious skin test. This allows the farm to identify the infected cow and remove it before the disease takes hold of the herd.
Such tests are, of course, more expensive for famers than a traditional skin test, which I believe costs around £5 a cow. Can we look at supporting farmers with the cost of administering the most reliable tests available? That makes much more economic and scientific sense in the long run and would help to identify the hidden reservoir in the English cattle herd. The improved testing techniques used by the farm both on cattle and on their immediate environment pointed to slurry in the farm harbouring harmful levels of TB and contributing to the cycle of transmission within the herd.
In response to these points about testing and improved husbandry in cattle in farms, the Secretary of State for Environment, Food and Rural Affairs, my right hon. Friend the Member for Camborne and Redruth (George Eustice), told me that he had met Dick Sibley and that from 2015 the Department had had
“a biosecurity plan that included slurry management”.—[Official Report, 23 October 2019; Vol. 666, c. 22WH.]
However, at that point the data was “mixed” in confirming the links between slurry and TB in cattle. My right hon. Friend confirmed that the Department was still in “dialogue with Dick Sibley” at Gatcombe Farm and the Department was “keen” to look at evidence that could show a link between slurry and cattle. Will the Minister confirm whether such work is still being carried out by the Department and whether guidelines for farms will be updated to try to minimise TB outbreaks through measures on farms?
As I have made clear, I welcome the move to gradually withdraw from culling, although I remain concerned that high-intensity culls will continue to be allowed in the already approved areas. I am encouraged by data in Wales, which has ended its badger cull and seen similar levels of TB reduction to cull areas in England.
It is important that we continue to work with our partners in the devolved Administrations wherever we can. There has been a certain amount of angst up the border between England and Wales as a result of the difference in policy—it is a very high-incidence neighbourhood—so it is very important that we work together wherever possible.
The tools available to us include culling where necessary—I have no doubt that it will be necessary during outbreaks; I make no secret of the fact that, where there is an outbreak, culling may be the only answer for both badgers and cattle—and vaccinating cattle, which for me is the goal. Many of us received the vaccination in school; it is not that different in humans. What we need to do is develop a test that does not give a false positive reading if a cow has received a vaccine. The test is currently being trialled and worked on. We started field trials in June last year and hope to have them completed this winter. The results are not yet published. We are still hopeful, though, and we are very much working towards 2025 as the date for having a real vaccine for cattle that can be rolled out widely. For me, that will be the game changer.
Vaccinating badgers is also a solution. The hon. Member for Brighton, Pavilion (Caroline Lucas) said that the Government need to put some welly into this, if I may put it like that. I say politely that the Animal and Plant Health Agency now has 28 full-time vaccinators working hard to vaccinate badgers in the vaccination window, although not all badgers need to be vaccinated. We need to be clever about this.
As hon. Members can imagine, vaccinating badgers is a very difficult process. Initially at least, it has to be done annually, to make sure that the vaccination is effective. If there has been a significant cull, the badgers that are left can be vaccinated in a targeted way. We vaccinated about 1,500 badgers last year and expect that figure to be higher this year. We have introduced a simplified licence to cut the administrative burden for those who wish to vaccinate badgers.
Vaccinating badgers is definitely one of the tools in the toolbox, but is not a simple thing to do, nor is it entirely great from an animal welfare perspective, because badgers need to be attracted, trapped, vaccinated and then released, and then trapped again, which is not without its difficulties.
I appreciate the Minister’s points about vaccination. I appreciate that there are no silver bullets, but vaccination is probably a lot better than culling. Could she clarify one point? The Government have promised an end to badger culling post 2025 but reserved the right to cull beyond 2025 in certain epidemiologically important conditions. What are the criteria for those conditions? My concern is that that is a very big loophole and that, when there are Ministers in post who are perhaps less concerned than she is, it could be used to continue the cull in a rather more indiscriminate way than I think she intends.
I do not think I am able or indeed qualified to give the hon. Lady the reassurance she seeks. If a cull were to be licensed, that would be done with the chief veterinary officer, who would be able to advise the Minister at all stages of that process. What I would say is that, certainly as I see it, we are currently experiencing a decline in bovine TB in high-incidence areas and we are pleased by the way the graph is going, although we are by no means happy with the situation. TB remains a real scourge for our cattle farmers, but things are going in the right direction.
If there is an outbreak, it seems right that the Minister, whoever that is, or the chief veterinary officer, depending on the circumstances, is able to take the decision to cull cattle, badgers or other species where necessary, as is the case with other prevalent and harmful diseases. I know from my family experience that TB is a peculiar illness that can manifest itself in different species, at different times, at different speeds and in different ways. I do not think it would be appropriate for me to set out what would cause angst to the chief veterinary officer at any one time.
My hon. Friend the Member for Chatham and Aylesford referred to husbandry, which is also important. We have worked on strengthening cattle testing and movement controls. We have worked to improve biosecurity on farms and when trading, as well as simply keeping badgers away from food and water troughs where we can. We have looked at different forms of double fencing, to ensure that there is not cross-holding contamination. The ibTB website enables farmers to look at the history of the cattle they are buying, and at the disease status of nearby farms.
We have all learned a great deal from the covid pandemic, probably not voluntarily. We have learned to use a range of measures to control disease. It is not all about washing our hands thoroughly and “hands, face, space”; it is about vaccines, lockdowns, antivirals and treatment methods. We need to retain our learning from the pandemic when considering the scourge of bovine TB. I am pleased with the reductions we have seen in high-risk areas, but this remains a difficult disease for the farming industry to cope with. I am determined that we continue to work on all fronts to come up with the right solutions.
Question put and agreed to.