UK Food Shortages

Barry Sheerman Excerpts

Thursday 23rd February 2023 Commons Chamber

[Dr Coffey]

This is a serious issue, but I am afraid the hon. Gentleman’s question shows his lack of knowledge and his bandwagon jumping. He suggests that there is nobody picking vegetables in our fields, but that is not the case right now. We have a supply chain that brings in food from around the world. I would love to hear about the farms in his constituency that are short of people to pick tomatoes or lettuces. It is probably as rare as—[Hon. Members: “As what?”] I was about to say that it is as rare as his wanting us to be successful. [Interruption.] What is the best way to put it? It is as rare as gold at the end of a rainbow. Perhaps he believes in fairy tales. He certainly does not know how the food supply system works. He jumps on a bandwagon, and he must be embarrassed. I hope his constituents reflect on the fact that he knows nothing about how their daily lives are affected by this.

[Mr Barry Sheerman (Huddersfield) (Lab/Co-op)]

I know the Secretary of State to be a decent, good-hearted woman, but I say to her that this is a national emergency. Lower-income children and families in my constituency are struggling to afford basic food such as eggs and milk—all the basics a family have to have. There is a national emergency; it is not just the shortages, but the high cost of basics. Will she take action?

[Dr Coffey]

This urgent question is about food shortages and I have set out pretty clearly to the House what has happened in the supply chain, what the Department is doing about it, what the sectors are doing about it and my expectation that this will be a two to four-week element.

The hon. Gentleman talks more broadly about food prices. This country has for a long time enjoyed the competitiveness provided by the supermarkets, but I am conscious of the fact that that has also had impacts on some of the contracts that have been signed by farmers; a lot of them have involved fixed prices. However, it is important that we continue to support our domestic food production, which this Government clearly do. It is important that we continue to try to support people with the cost of living, which this Government are absolutely doing. It is important, as the Prime Minister set out in our top priorities, to be halving inflation. We are taking short, immediate approaches as well as longer-term approaches, such as getting energy security. Those are the ways not only to get sustainable inflation, but to act on the food strategy we set out last year. We will continue to make sure that farmers produce in this country and that there is no reason why people do not have food on their dinner plate every night.