Agriculture Bill

Baroness Young of Old Scone Excerpts

Committee stage & Committee: 2nd sitting (Hansard) & Committee: 2nd sitting (Hansard): House of Lords
Thursday 9th July 2020 Lords Chamber

[Lord Cormack (Con)]

My Lords, I am delighted to take part in this debate, and I begin by saying how much I agree with the noble Lord, Lord Greaves. The sooner we can get back to proper debating, with interventions—not too many, but pointed and at the right time—the better. At the moment, we are in a one-dimensional Parliament, which is not able to adequately hold the Government to account or fully debate these subjects—a point rather brilliantly illustrated, perhaps not intentionally, by the noble Lord, Lord Carrington, a moment ago, when he talked of all the attributes of the ideal farmer.

I want to address a few remarks to Amendment 12, but I want to look not at the accomplished man or woman who is a farmer, but at our children, and young children in particular. We all pay lip service to education, and there are parts of the country where a number of farms have regular farm visits; there are many in my native county of Lincolnshire, where I live, and many in Staffordshire, which I had the honour of representing for some 40 years in the other place. But we need to co-ordinate more. We need to try to ensure that there is a place on every syllabus, in every school, for some acquaintance with farming—perhaps by visiting, perhaps by welcoming speakers from the NFU and elsewhere into the schools. But we need to make sure our young people understand their food and where it comes from, as the noble Baroness, Lady Boycott, said earlier in this debate. We want them to value, cherish and—as we said in the debate on Tuesday—share the enjoyment and protection of wonderful countryside. Countryside and farming are indivisible.

The other point I would like to make in this brief intervention is to say how much I agreed with the noble Baroness, Lady Boycott, when she talked of the grotesque, indecent factory production of chickens and the devastation it causes in one of the most beautiful areas of our country—the Wye Valley. There have been photographs in the papers in the last week or two that shame us all. As she said, many of these are industrial units producing—entirely for profit—food I would not give to a dog.

We need to have regard for the standards with which food is produced. We are quite rightly making much of this in the negotiations with our European friends and neighbours. In the talk we are having of doing deals with other countries, our standards are, on the whole, good, but they can be better, and it is very important that we have an intelligent, well-educated electorate, who will not accept the indifferent or the downright bad. I will return to some of these points in the debate later this afternoon, but I hope my noble friend will acknowledge that these are important points.

[Baroness Young of Old Scone (Lab) [V]]

I support Amendment 57 in the name of the noble Baroness, Lady Jones of Whitchurch, so ably laid out by the noble Lord, Lord Krebs. This amendment is vital to ensure that, in making payments for productivity improvements under subsection (2)(a), they do not counteract the purposes—the public goods—listed in subsection (1). There is no point in payments being made for public goods, such as environmental improvement, if public money is given for productivity improvements that could result in environmental down sides. I am not saying payments for productivity improvements should not be made; I am simply saying that we must make sure that these are not, in themselves, environmentally damaging. The amendment would ensure that productivity improvements were environmentally sound.

It is a slippery slope: we more fundamentally do not want to see polarisation, where some farming is effective and productive, and other farming is environmentally sound, where some land is sweated intensively for production, and some set aside for biodiversity in the environment, like zoos.

There was a time in the not-too-distant past when a previous Secretary of State for the Environment—for the avoidance of speculation, let us call her Secretary of State Truss—had a vision for the future of agriculture and the environment which had highly intensive agriculture in the lowlands and biodiversity and the environment shuffled off into the uplands. We have come a long way in sophistication since then. We all want all agricultural land to efficiently deliver food and for the environment. Amendment 57 would be important for this, but if the amendment cannot be agreed to by the Government, can the Minister tell us how he plans to ensure that productivity support does not result in environmental down sides?

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[Baroness Bennett of Manor Castle [V]]

My Lords, it is my great pleasure to follow the noble Duke, the Duke of Wellington, and to endorse entirely everything that he has just said. I was very pleased to sign his amendment. It very much complements one of the amendments in this group that I will come to later.

Across this group we have references to soil, agroecology and reductions in the use of pesticides and herbicides. We are talking about farming systems that work with nature— systems that do not use metaphorical coshes but instead see how we can use the existing systems, cultivate them and restore them. Of course, the foundation of that, as the noble Lord, Lord Lucas, outlined in his introductory remarks, is very much the soil. I guess I have to focus on this as the Member of your Lordships’ House who first used the term “tardigrades” in Hansard.

In the soil we have a range of animals—mites, springtails, nematodes and, of course, the earthworms that Charles Darwin was aware were so important. It is crucial that the Bill explicitly recognises the need to focus on the organisms in the soil, as well as the billion bacteria that you find in every teaspoon of healthy soil, and the fungi, which I will talk about in discussing another group. I therefore commend Amendment 29 from the noble Lord, Lord Lucas.

I have put my name to Amendment 224 in the name of the noble Earl, Lord Caithness, about publishing a soil health index report within 12 months. It is really important that we have timetables built into the Bill, and into all the Bills that come before your Lordships’ House. We are very aware of many delays, whether it is the food strategy or the peatland strategy. The state of our soils and the state of nature cannot wait. We need to ensure that there are timetables for the Government to act upon and meet.

I also commend Amendment 217, about the long-term monitoring of soil, which fits into that same kind of approach. Furthermore, in this agroecological, joined-up approach, I commend Amendment 38 in the name of the noble Baroness, Lady Bakewell of Hardington Mandeville, and Amendment 39 in the name of the noble Earl, Lord Caithness, on nature-friendly farming.

I was very pleased to put my name to Amendments 40 and 97 from the noble Lord, Lord Teverson. As the noble Lord said, we have heard many words on agroecology; I recall Michael Gove, I think three Oxford Real Farming Conferences ago, saying that the Government were absolutely committed to agroecology. However, we do not really see this in the Bill in a coherent, central manner. Words and statements of intention from Ministers are fine, but we really want to see agroecology front and centre of the Bill.

I was also pleased to put my name to Amendment 42 from the noble Lord, Lord Teverson, on whole-farm agroecological systems, because this gets at the idea that we are not talking about a field or a single area and that we need to think about whole-farm systems. I think the Minister addressed this earlier: when he talked about education, he spoke about how woodland might well be part of a whole-farm approach or system. But this needs to be built into the actual farming elements of the Bill, to acknowledge that we need to see this agroecological approach taking in soil, water and all sorts of different plants, and to see arable, pasture and woodland as a complete system—what you might call an approach involving systems thinking or permaculture.

I turn now to a couple of amendments that appear in my own name, starting with Amendment 49, which very much builds on the earlier comments of the noble Duke, the Duke of Wellington. This would put explicit aims in the Bill: reducing herbicide and pesticide use; ending the use of chemical fertilisers; and—moving to a concept that may not yet be familiar to many of your Lordships, but I am sure it soon will be—using the idea of nutrition per acre as a measure of the kind of farming that we want, and need, to see. We have seen already in the Bill an evolution towards an acknowledgement that farming is about food, which is a pretty obvious statement, but we need to produce good, healthy food as a public good and to contribute to public health. That is what this amendment addresses.

As the noble Duke, the Duke of Wellington, said, the EU has set figures and aims for the improvement of organic farming. Our record is, sadly, a very slow one, and indeed a story of going backwards. The EU has said that it wants to see 25% of its farmland become organic by 2030. We often hear from the Government in many contexts that they want to be world-leading. If they want the Agriculture Bill to be world-leading, they need to set a target for organics on the face of the Bill higher than that which the EU has set.

That is also the case in terms of fertiliser use: the EU has set a target of at least a 20% reduction in artificial fertiliser use by 2030. World-leading has to be better than that. That, of course, is an issue that feeds into so many other aspects we have been discussing in the Bill. My noble friend has sought to introduce references to air pollution; we are also concerned about water pollution from the use of nitrogen fertilisers, in particular. On pesticides, the EU has set a target of a 50% reduction by 2030. I refer the Government again to the issue of being world-leading.

We are often told that this is a framework Bill and all the detail is going to come later in regulations, but if we look at the Climate Change Act, that set out a very clear direction of travel that has since been enhanced. Anyone who read the Bill knew what the Government were trying to achieve. Sadly, a framework Act that has powers but not duties fails in that fundamental principle.

Finally on this amendment, I want to particularly mention nutrition per acre. A lot of this work comes from the Sustainable Food Trust, which is involved in one of Defra’s ELM trials, and is also based on the work of the Indian campaigner and environmentalist Vandana Shiva, who points out that biodiverse agroecological systems have much better outputs of micronutrients and phytonutrients. If we come at this from the other side, the British Nutrition Foundation had a very interesting round table in May 2019, which particularly focused on the fact that, of course, we know that we have a problem with obesity, with an excessive intake of calories, yet, like most of the global north, about three-quarters of people in Britain do not actually get sufficient nutrition in terms of vitamins, minerals, essential amino acids and fatty acids. If we are going to see a reduction in calorie consumption, we really have to be boosting the level of nutrition—the health of food. This is a relatively new area, but we are seeing and understanding that a carrot is not just a carrot—there can be massive difference between the nutritional content of a carrot grown under an agroecological system and a carrot grown in a heavily chemically fertilised, very worn-out soil.

I am aware that I have been speaking for some time, but I will refer briefly to Amendment 84 in the name of the noble Lord, Lord Teverson, on agroforestry. As he was saying, this has to be central to models of the future. If noble Lords have not been to the wonderful Wakelyns, the organic agroforestry research and development site in Suffolk, I urge them to visit and see what can be achieved. It is an inspiring case study and helps demonstrate the principle that agroforestry, broadly speaking, is one-third more productive than simple arable production.

Finally, I come to the amendment in this group that appears in my name. I thank the noble Lords, Lord Randall of Uxbridge and Lord Greaves, for signing it. Amendment 117 refers to meadows and semi-natural grasslands. I pay tribute to the campaigning group Plantlife, which did most of the work on this amendment. Noble Lords might recollect that last Saturday was National Meadows Day, which gave us a chance to reflect on the fact that we have lost 97% of our meadows since the 1930s. These beautiful, hugely valuable, biodiverse environments actually produce very healthy food for animals. We have been talking about the value of diversity in human diets; the same applies to animals. They are also crucial, of course, to our pollinators, which are central to so much of our food production. Having lost 97% of them, this amendment puts into the Bill the principle that we simply cannot afford to lose any more. This, as with many of our upland landscapes, is a hugely valuable, internationally precious resource that we have to protect. I ask noble Lords to consider ensuring that we include it in the Bill.

[Baroness Young of Old Scone [V]]

My Lords, I support Amendment 40, to which I have put my name. It talks about financial assistance for establishing and maintaining agroforestry systems. I also support Amendment 84, which lays out what agroforestry actually means. I feel slightly guilty about this, because having pointed out on our first day in Committee the problems of this being a Christmas tree Bill that everybody wanted to hang a bauble on, here I am with a cherished bauble, because agroforestry systems have major benefits.

I should declare an interest as chairman of the Woodland Trust. Combining trees and farming is a very long-established system. Trees are a crop in themselves, but in combination with agriculture they also help nature, combat climate change and protect water, as well as being good for soil protection and animal welfare. For example, sheep with access to shelter belts of trees produce bigger lambs and suffer less ewe and lamb mortality. I offer my support to this amendment to probe and explore with the Minister how the Government will ensure that agroforestry might receive public funds under the terms of the Bill, since it undoubtedly delivers public goods.