Road Traffic Act 1988 (Alcohol Limits) (Amendment) Bill [HL]

Debate between Lord Brooke of Alverthorpe and Lord Forsyth of Drumlean

Friday 22nd April 2016 Lords Chamber

[Lord Brooke of Alverthorpe]

I am grateful to my noble friend for that helpful intervention and I share his view. Unhappily, many deaths, accidents and injuries still occur as a result of drinking and driving. As I have argued previously, there has been little change since 2012—in fact, there has been a plateau—and the Government’s current policies are not really making any great difference. Therefore, I believe it is time that the Government themselves—I am seeking to help them in any way I can—embraced and encouraged such a change. The fact is that the drinks and hospitality industries will have to face up to the fundamental shift in opinion and culture that is starting to take place.

[Lord Forsyth of Drumlean (Con)]

This has had a very damaging impact on the hospitality industry in Scotland, as the noble Lord said earlier. Will he tell the House how many jobs he would expect to be lost if his proposals were carried out?

[Lord Brooke of Alverthorpe]

I am grateful for that intervention but I cannot give a precise figure. However, if the noble Lord will be patient, I will come to tell him not only how the number of jobs in the hospitality industry will be secured but will, I hope, be increased.

The simple fact is that the drinks and hospitality industry will have to change its attitude, as it had to do with the smoking ban—when people talked about all the jobs that would disappear and said that it would be the end of the world when smoking in public places was stopped. The industry should not be plying drivers with alcohol but encouraging patrons instead to have a non-drinking driver. It should look to improve—this is where I come to the answer to the noble Lord’s question—its competitiveness to attract more customers than it is at present. It is not this legislation that is the biggest threat to the industry. The biggest threat is cheap booze that is sold in supermarkets and off-licences, which leads to people drinking more at home rather than going out. The industry’s competitiveness is, in the main, weak at the moment because it has to sell alcohol in hotels and pubs at quite high charges compared with supermarkets and off-licences. If, as the Prime Minister wanted, the Government were prepared to undertake and embrace higher minimum unit pricing to have a level playing field for competitiveness, the industry could look forward to getting more people back into pubs and clubs. They would not buy so much in off-licences and supermarkets because drink would no longer be so cheap there.