(8 months, 1 week ago)
Commons ChamberUrgent Questions are proposed each morning by backbench MPs, and up to two may be selected each day by the Speaker. Chosen Urgent Questions are announced 30 minutes before Parliament sits each day.
Each Urgent Question requires a Government Minister to give a response on the debate topic.
This information is provided by Parallel Parliament and does not comprise part of the offical record
On a point of order, Madam Deputy Speaker.
Points of order come after urgent questions and statements, unless they are directly related to the UQ we have just had.
I apologise for not giving you forward notice of my point of order, Madam Deputy Speaker, but it relates to something that just occurred in the urgent question. The hon. Member for Tiverton and Honiton (Richard Foord) referred to the recent death of one of my constituents without notifying me. I raise this point of order because this is an incredibly sensitive time and I have connected with the family through the Foreign, Commonwealth and Development Office consular service, which is the right and proper thing to do. I am nervous that my constituent’s name has been taken to score points across the Chamber, when it is completely inappropriate to do so. I wonder if you could advise me on how we can avoid that in future.
(3 years, 1 month ago)
Commons ChamberThank you. I call Cherilyn Mackrory.
With the leave of the House, I would like to address a few of the points that have been made today. [Interruption.]
I had hoped to speak.
(4 years, 2 months ago)
Commons ChamberOrder. Before I call the next speaker, may I explain something, because there seems to be some confusion, perhaps among new Members who do not know how normal Chamber procedure works? If I impose a time limit, this debate will end at 10 o’clock and there will be several votes at 10 o’clock and Third Reading after that. Anyone can work out how late that will be. If I do not impose a time limit but appeal to Members, for the sake of all their colleagues, to speak for about three to four minutes, and thereby prove that brevity is the soul of wit, the debate will finish earlier, and those who are taking part will have the eternal gratitude of those who are waiting to vote.
I will try to speak clearly with my new self-imposed time limit. It is a pleasure to follow right hon. and hon. Members, particularly the hon. Member for Angus (Dave Doogan), and here we are going straight back down the line to Cornwall, which just shows what an important issue this is for the whole United Kingdom.
Despite being the great-great-granddaughter of a Scarborough fisherman, I had no idea as a young girl that I would grow up to become a Cornish fishwife, but here I am. Actually, I am very proud to be so. It is a privilege to be married to a fisherman, because it gives a great understanding of what a scary but wholesome living it is. It is absolutely necessary for the health of our nation. I mentioned in my maiden speech some time ago how precarious a living it is, especially when one is on the end of the phone and the weather turns and they cannot get back, so I will not go into that again.
One thing I have to say is that the fishing industry does not speak with one voice, and that is important to remember. To stand up for the fishing industry means giving our fishermen their voices back, and that is what this Bill absolutely does. It takes a first important step, and that is what we have to remember about this framework Bill.
I will speak briefly to the amendments. I do not think that the Bill is the right place for them, but I understand why they have been tabled. I believe they are well intentioned, and I know that Ministers are listening. In terms of amendment 1, I welcome the Government’s consultation, and I urge anybody involved to make their representations known before the closing date, which I believe is 10 November.
I would like to see more support from Ministers for direct-from-the-boat sales. When people go to London and eat a nice plate-sized piece of fish in a restaurant, the price can be eye-watering. Let me tell the House that at the other end of the scale, when the fisherman gets his price from market, that can also be eye-watering, but for a different reason. Somewhere along the way, somebody is making a lot of money out of it, but it is not the fishermen, and we need to put that right. I know there are voices in the Treasury who are sympathetic to that, and I make a plea to urge those conversations forward. A business in Falmouth that has just opened has as one of its unique selling points the fact that it wants fish that has never touched land. That sort of business should be encouraged, particularly in Cornwall.
Amendment 2 is about sustainability. One of the main reasons I came to this House was for the sustainability of our oceans and sustainability on land, but when we talk about sustainability in the fishing industry, we cannot talk just about the oceans; we have to talk about the coastal communities as well. Take bass, for example. My hon. Friend the Member for North Cornwall (Scott Mann) and I have spoken at length about bass and recreational angling versus the commercial fishermen, and I want to try to bridge the gap tonight if I can.
I absolutely get the reason why we need to have a sustainable bass fishery. The angling economy in Cornwall is growing and is worth a lot of money, but if that bass fishery is suddenly taken away from an under-10 metre boat, that fisherman cannot feed his family. We cannot just expect these fishermen one day suddenly to have to go out to fish for something else—it does not happen like that. I am not prepared to make people suddenly do that, so we have to have a long consultation with the industry, the fishermen and the conservationists before we come up with a plan. That is why this amendment is misplaced. We have to go with the framework and see where we go from that.
Amendment 3 deals with supertrawlers. Again, I understand why it has been proposed, but I am reassured by Ministers who say that we now are in control of those licences, and pressure will be on our Front Benchers to make the right decisions there. I will not go on for too long, I promise, but let me deal with a couple more things that I want to see, if we can do them.
The right hon. Member for Orkney and Shetland (Mr Carmichael) is no longer in his place, but I have sympathy with him on the enforcement argument, and not just on the outrageous incidents to which he refers. We see daily off the Lizard Point that French fishermen are within our waters and they should not be there. Even in the spawning grounds in the estuaries we need to make sure that anglers are not going up and taking undersized fish. There should be enforcement from one scale down to the last, and we need to make sure we are properly prepared to have enforcement here.
I am a big advocate of labelling—everyone in Devon knows how I feel about that—and it is vital that we get some clear labelling on our fish. The technology is there now to put the boat name on anywhere that that fish ends up, be it in an expensive fancy restaurant or in one of our supermarkets; we can see what boat that fish has come off and how it was caught. The fisherman who is fishing hook and line should get a better price than the one who is using the nets. The fisherman will then suddenly become responsible for his catch, in the same way as farmers are responsible for the high standards of their animals. That is important and it means that the consumer starts to become king—I hope that Ministers are listening.
We have a great opportunity for a culture change in this country about what we eat and why we eat it—that was mentioned earlier. The new Cornish residents, our TV chefs, who have moved down to the south-west have an important role to play in this. If we suddenly start eating wrasse, which they do in Japan, in sushi, or whatever else it might be, we can start making this a good thing to eat and consumers will follow.
I will conclude because I do not want to take up too much time. This Bill is a great first step, from which we have learned lessons from the CFP. We are finally starting to release our fishermen from the shackles of the CFP, which is vital. What we can achieve for the industry is endless because we are now an independent coastal state. I am reassured that future consultations will benefit our industry and I look forward to plans that come forward next year.
(4 years, 7 months ago)
Commons ChamberIt has been almost four years since the United Kingdom voted to leave the European Union. For the majority of that time, my constituents have been wondering what this would mean for them, their families and their businesses. Much has been made of the negatives in the last few years. What might go wrong? What markets are being lost? What standards are being lowered, and so on?
Today, of course, we find ourselves in a state of flux. The year 2020 has taken an unexpected turn and has altered the world in such a way that we are currently not sure what our normal is. Our coastal and rural communities are understandably nervous about what their future will look like. I understand those concerns completely, but the Bill offers a glimpse of life in the future, and for this we must be optimistic. With this Bill, global markets are a step closer to being opened up to Truro and Falmouth, the whole of Cornwall and the entire United Kingdom.
Figures suggest that a free trade agreement with the US, for example, could potentially boost the economy in the south-west by £284 million in the long term. One business in my constituency that might benefit from this is a copywriting agency based in Penrhyn. It works for tech companies around the world, including the likes of Microsoft, Amazon, Oracle and Salesforce, and around 35% of its business is from overseas. Two of the biggest clients are now based in the US, and it received funding last year from the Department for International Trade to travel to Boston to develop stronger relationships with one of its clients, a global software firm. Another company, also based in Penrhyn, uses precision 3D laser scanners to offer a safe and highly efficient surveying service to a wide range of industries. Founded 10 years ago as a 3D mining surveying company, it has branched out and offers surveying for yachts, vessels and other architectural design, with work being explored in the Balkans and on the African continent. These are just two examples of businesses in my constituency where I hope future open markets will be of greater advantage. There are many such businesses in Cornwall that can springboard once tariffs and red tape are reduced.
To support the dairy industry, food and drink and small businesses, the FTA could allow changes to tariffs for key exports such as dairy, which are currently as high as 25%. It could also see protection and growth for the region’s famous local exports. The south-west already exports £3.7 million-worth of drinks to the US, and a deal could help to build those exports and maintain effective protection for food and drink names to reflect their geographical origins, such as Cornish cider and, of course, Cornish pasties.
Last week, we voted to ensure that the Agriculture Bill moved to the next stage of its progress through Parliament. The House will remember that there were two amendments regarding the protection of food standards. I voted with the Government because I felt that this was not a discussion that should disrupt an otherwise fantastic piece of legislation. However, it is an important issue and one that Cornish farmers and I feel very strongly about.
Many farmers in my constituency are concerned that opening up the markets to imports from the US, in particular, could unfairly disadvantage them. However, managed correctly, I strongly believe that the UK agricultural sector will greatly benefit from a UK-US trade deal. There are clear opportunities for agricultural exports, of course. Currently, the average tariff on Cornish cheese, for example, is around 17%, which means that US consumers must pay more, so our quality produce is often priced out of the market.
However, on the tricky subject of food imports, I believe that the Government need to consider open, clear and obvious labelling—I am a big labelling fan and I am becoming a labelling nerd. I really want to see the Government working with food and agricultural industries to ensure that consumers can really see what they are buying. In my heady days as a new MP, all the way back at the beginning of the year, the Secretary of State made encouraging noises about better labelling, and that, for me, is key. When purchasing fresh meat, we see that our labelling has got much better. I, for one, always look to see that a chicken is free range and British. I am reassured by that, as I know that our free range chickens are, on the whole, happy chickens. However, someone buying a chicken korma ready meal, for example, will see no indication of where that chicken started its life or of whether it was content with its lot.
In closing, we must trust the British people to do the right thing, and we must give them all the information they need to make the correct decisions. Most people want to support British farmers, and reward their hard work and high animal welfare standards. The Government have a responsibility to make that as easy as possible; it is not protectionism—it is trust. It is about trusting our farmers and farming industry to carry on being the best—
Order. The hon. Lady has exceeded her five minutes.