Debates between Andrew Murrison and George Eustice during the 2015-2017 Parliament

Oral Answers to Questions

Debate between Andrew Murrison and George Eustice
Thursday 20th April 2017

(7 years, 7 months ago)

Commons Chamber
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George Eustice Portrait George Eustice
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The hon. Gentleman and I have discussed this a number of times, and he is aware that the review that we intended to carry out last year was delayed because of the referendum, which has clearly changed the context dramatically. We continue to have discussions with Scottish industry; indeed, just yesterday I met NFU Scotland to discuss future agriculture policy.

Andrew Murrison Portrait Dr Andrew Murrison (South West Wiltshire) (Con)
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What can be done to encourage the European Union to promote the processing of foodstuffs in developing countries? I am thinking particularly of olive oil and coffee, where the value added tends to be within the European Union.

George Eustice Portrait George Eustice
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The UK and indeed a number of other European countries have preferential trade agreements in place to support developing countries and give them tariff-free access to the European market. This is important to the development of some of those countries, and the issues that my hon. Friend raises are regularly discussed at the EU Agriculture and Fisheries Council.

Oral Answers to Questions

Debate between Andrew Murrison and George Eustice
Thursday 17th December 2015

(8 years, 11 months ago)

Commons Chamber
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Andrew Murrison Portrait Dr Andrew Murrison (South West Wiltshire) (Con)
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8. If she will issue guidance on siting poultry sheds as close as possible to the place of slaughter.

George Eustice Portrait The Minister of State, Department for Environment, Food and Rural Affairs (George Eustice)
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Decisions on the location of agricultural buildings are a matter for the relevant local authority, which will assess each application on its merits taking into account its local plan. In addition to planning permission, an environmental permit is required for intensive poultry farms, and the Environment Agency will consider impacts such as noise and odour. However, through our food enterprise zones, which we are currently piloting, we are seeking to remove some of the barriers and make it easier for food enterprises to co-locate in the same geographic areas.

Andrew Murrison Portrait Dr Murrison
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I am grateful to the Minister for his comprehensive answer. He will of course be aware that the Animal Welfare (Transport) (England) Order 2006 requires operators to minimise the journey time for animals—rightly so—and his departmental guidance reflects that. Does he agree that that should be a material consideration in planning terms to ensure that, in modern animal husbandry, we minimise the distance that animals have to travel to abattoirs?

George Eustice Portrait George Eustice
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I understand the point that my hon. Friend makes. As he pointed out, there are robust regulations in place at both a European and a UK level, which specify, for instance, minimum journey times and rest times, and set-down requirements for the lorries carrying out that transport. It is not always possible to co-locate factories close to where poultry are because often the investment requires a large number of poultry farms supplying one abattoir.