Question to the Department for Environment, Food and Rural Affairs:

To ask Her Majesty's Government whether they expect to see price increases in salad goods imported from the EU from 1 January 2021; and, if so, how much they expect the rise in such prices to be.

The UK has a highly resilient food supply chain based on strong domestic production and supply from a diverse range of sources. The availability of certain fresh seasonal produce, such a salad products imported from the EU may be temporarily impacted by reduced border flow rates but there will not be an overall shortage of food in the UK. Many such products are short shelf-life and imported on a just-in-time basis, and increased storage capacity would not effectively mitigate this risk.

The UK Government has published on Gov.uk planning assumptions on border flows for imported goods at the end of the transition period.

https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/920675/RWCS_for_our_borders_FINAL.pdf

To support the smooth flow of food goods across the border from January 2021 onwards, we have put in place traffic management mitigations such as Operation Brock, published the Border Operating Model which prioritises border flow in the early months of 2021, and worked with ports to provide additional inland sites for customs checks. The Government is carrying out ongoing work to help businesses and traders get ready for the 1 January including potential border disruption, this includes extensive engagement with agri-food supply chain stakeholders.

Changes to consumer food prices depend on several factors including agri-food import prices and currency exchange rates and energy prices. Many food sub-sectors are accustomed to short-term fluctuations in supply chain costs, and this does not necessarily translate into consumer price rises.