Food Supply

(asked on 13th March 2023) - View Source

Question to the Department for Environment, Food and Rural Affairs:

To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment her Department has made of the adequacy of the (a) affordability and (b) availability of food in the UK; and what assessment she has made of trends in the level of those matters compared to prior to the covid-19 pandemic.


Answered by
Mark Spencer Portrait
Mark Spencer
Minister of State (Department for Environment, Food and Rural Affairs)
This question was answered on 20th March 2023

The December 2021 UK Food Security Report examined past, current, and predicted trends relevant to food security, with chapters on UK Food Supply and Food Security at Household Level. This report serves as an evidence base for future policy work, and the Government is committing to producing such an assessment at least once every three years.

We know that rising food prices are a big contributor to the high levels of inflation that people are currently experiencing. However, we have seen a slight fall in the official food price inflation figures for January and we will watch to see if this is the start of a sustained fall in food price inflation.

Given the impact of high food prices, tackling inflation is this government’s number one priority, with a plan to more than halve inflation this year, and we’re monitoring all key agricultural commodities so that we can work with the food industry to address the challenges they face.

Low-income households are the most affected by high food and energy prices. This is why we have provided a package of support to help people with the rising cost of food. This includes £37 billion the government has committed to support households with the cost of living. £1 billion of this has gone towards help with the cost of household essentials.

The UK has a highly resilient food supply chain, as demonstrated throughout the Covid-19 response. It is well equipped to deal with situations with the potential to cause disruption. UK consumers have access through international trade to food products that cannot be produced here, or at least not on a year-round basis. This supplements domestic production and also ensures that any disruption from risks such as adverse weather or disease does not affect the UK's overall security of supply.

Defra has well established ways of working with the industry and across Government to monitor risks that may arise. This includes extensive, regular and ongoing engagement in preparedness for, and response to, issues with the potential to cause disruption to food supply chains. We speak regularly with food industry figures, who remain confident in the food supply chain.

We continue to keep the market situation under review through the UK Agriculture Market Monitoring Group, which monitors UK agricultural markets including price, supply, inputs, trade and recent developments.

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