(2 years, 9 months ago)
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I think we can all agree on three things: that bees are very important and we should protect them; that we have all eaten something containing sugar in the last 24 hours; and that the Government have to consider competing risks and balance them carefully. Given the accepted importance of bees, the Government have developed the pollinator strategy. Their new environmental land management schemes for farmers will encourage the growing of areas in which bees can find safe habitat, increase the number of other areas for habitat for bees, increase public awareness of the needs of bees and increase the understanding of health and disease in bees, so that we can manage those more effectively. I welcome all of that.
We also have to consider the importance of sugar. Sugar production is responsible for 9,500 jobs in the UK, many in my constituency. I should at this stage mention that my husband is a farmer, although this is the first time in 45 years that no sugar will be grown on the farm. There are also 7,000 businesses in the sugar supply chain, and 3 million tonnes of sugar is consumed in the UK every year. I appreciate that the Government are investing in trying to ensure that we have pest-resistant varieties, so that no chemicals will be needed because virus yellows will not be able to attack the sugar beet, but these are not available yet. We had an awful time in 2020, just two years ago. I remember being called by many constituents to look around their fields and seeing whole fields of crops that had turned yellow because of virus yellows. Farmers had spent many months growing and tending to those crops, only to find them failing.
The Government have to look at the various risks and ask what the alternative is. If our sugar crop fails, what do we have to do? We could import sugar beet from Belgium, France, Denmark, Spain or one of the other 12 European countries where sugar beet is grown and where they also use neonics, often without the restrictions that the Government have proposed to impose. I heard Members mention the effect on net zero. Let us think about the alternative—importing sugar cane from overseas. What about the deforestation? Most sugar beet is not irrigated; it is just fed by the rain, but sugar cane, because of where it is grown, usually has to be irrigated. That is a 60% water use saving. What about the food miles? We know that sugar grown in the UK travels an average of 28 miles to the factory to be processed into sugar. It travels many thousands of miles, and is a much greater use of carbon dioxide, if imported for many miles across the world. When making environmental judgments, we cannot take the moral high ground and simply export the harm overseas, because we all live on the same planet, and I am sure we agree that we all need to protect it.
What are the farmers’ alternatives if neonics are banned? Either not to grow sugar and to import it, or to use alternative, legal pesticides, which may be broader-spectrum, and potentially more harmful.
My hon. Friend is making an excellent speech that also mentions farmers. My constituency of Ynys Môn has a strong beekeeping community represented by the Anglesey Beekeepers Association. We have many local honey producers, including Anglesey Bees, Mêl Môn, Felin Honeybees run by Katie Hayward. Does my hon. Friend agree that our farmers are key and that any chemicals, including neonicotinoids, should be used correctly to protect the bee population?
Absolutely. We must remember that bees are very important to farmers, as my right hon. Friend the Member for Scarborough and Whitby (Sir Robert Goodwill) made clear. Farmers do not wish to use pesticides that they do not need. Equally, they do not wish to see their entire crop fail, nor do we want the alternative of importing crops from overseas, where worse pesticides might have been used.
The Government need to balance the risk, and I think they have done so very carefully. There needs to be a threshold for virus yellows predictions for the year. Indeed, there was a derogation last year, but the seed treatments were never used because the threshold of virus yellows disease was not reached. The application is a seed treatment, which means it is not sprayed on to a flowering crop, potentially landing on bees as they fly past. It is a treatment put on to the seeds, giving protection in the early growth phase. It is not permitted for flowering plants to be grown in that field for 32 months, thus providing additional protection for the crop.
On balance, it is important that we always take an evidence and science-based approach, looking at the potential risks and benefits. Science will ultimately resolve the problem by providing disease and pest-resistant varieties, but I am glad that in the meantime there has been a proportionate and pragmatic Government response.
(4 years, 10 months ago)
Commons ChamberDoes my hon. Friend agree that the farmers of Ynys Môn are vital to our economy and to our communities and that they and their families—she mentioned much about families and the family farm—need certainty to plan for their children’s future and for their own future?
I thank my hon. Friend for her intervention. She is indeed right that we need certainty and a multi-year settlement. Farmers also need paying on time. There was a reference earlier to the RPA. As part of the Environment, Food and Rural Affairs Committee in the previous Parliament, I can say that we did an inquiry into how quickly those payments were made to farmers after they were applied for. I am pleased to say that, under the tenure of this Government, that has improved and the target of 90% was met. In fact, it was exceeded this year, but there have been huge difficulties with mapping. I look to Ministers to ensure that, as these new schemes are introduced, the Department is well resourced and has the right type of staff to be able to ensure that farmers receive payments promptly when they deliver these great public goods for our community.
Finally, I want to talk about one public good in particular. As a children’s doctor myself, I am very concerned about the health of our children. Some 22% of five-year-olds in the United Kingdom now are obese. Only 8% of children get their five a day, and that has not massively changed over the past 30 years. However, what has changed is that, 30 years ago, 83% of that fruit and veg was produced in the UK, and now only 54% is grown here. That means that we have a huge capacity to improve the amount of home-grown fruit and veg. In fact, we could grow the sector by 66% overnight if people were to consume their five a day immediately. I encourage the Minister to think of the public good of producing extra food as well as producing environmental access improvements. We should think of food production, particularly fruit and veg production, as a great public good for our society, as it would really help to improve the health of our nation.