Wednesday 21st April 2021

(3 years, 8 months ago)

Westminster Hall
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Virginia Crosbie Portrait Virginia Crosbie (Ynys Môn) (Con)
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It is a pleasure to serve under your chairmanship, Mr Hollobone. I thank my hon. Friend the Member for Wycombe (Mr Baker) for bringing forward this important debate.

As the MP for a rural constituency—Ynys Môn, with its large farming community—I am keen to see the UK develop its trade partnerships across the globe, outside the constraints of the EU. The CPTPP will offer my farmers opportunities to export more British food overseas, in particular from the beef, sheep and dairy sectors, which are the mainstay of many farmers on Anglesey—for Rob and Kim Evans, Brian Bown and Trevor Lloyd.

The CPTPP offers a wealth of opportunity across the Asian, American and Australasian continents, with potentially lucrative markets for our produce: dairy products—cheeses in particular—to Canada and Australia; pork and poultry to Vietnam; beef to Japan; and mutton to Malaysia. My discussions with the National Farmers Union and the Farmers Union of Wales highlight the value that is placed on the quality of British produce overseas, particularly in markets where food safety is a key consumer concern.

The UK’s food is safe, traceable and audited. Our animals are well cared for and our meat and dairy produce is handled with care. My farmers see great opportunities in establishing the CPTPP. However, they also have concerns about the potential opening of the UK market to cheaper, lower quality imports from overseas. They are keen that the Government follows the commitments made at the time of the Trade Bill and the Agriculture Act 2020’s passage through Parliament. We committed then to upholding our standards and not opening the floodgates to substandard products.

We need to ensure that rules of origin are considered so that large-scale imports such as milk from New Zealand do not flood our market through a back door, putting domestic producers out of work. We need to ensure that substances that are illegal in the UK on environmental grounds, such as neonicotinoids, are not permitted for use on imported products, giving foreign producers cost advantages. We need to ensure that our farmers are not disadvantaged by the economies of scale available to producers in countries such as Australia, where the cost of beef and sheep production is significantly lower due to viable herd sizes and land costs. We must make sure that animal welfare and food production standards are at least equivalent to those we enforce in the UK. That means ensuring that, for example, growth hormones are not used on imports and the animal production index is used as a benchmark of animal welfare.

I reiterate that our farming communities are keen to ensure that agreements such as the CPTPP are aligned with the Government’s proposed campaign to raise awareness of brand Britain. We need to differentiate our produce and mark it out as different from the competition. By protecting our high standards and highlighting all that is unique and special about UK produce, we can support our farmers as they explore new markets and see our country established once again on a global stage.