Margaret Thatcher Day Bill

Debate between Thomas Docherty and Huw Irranca-Davies

Friday 5th July 2013 Commons Chamber

[Huw Irranca-Davies (Ogmore) (Lab)]

On a point of order, Mr Deputy Speaker.

[Thomas Docherty]

On a point of order, Mr Deputy Speaker.

Animal Welfare (Exports)

Debate between Thomas Docherty and Huw Irranca-Davies

Thursday 13th December 2012 Commons Chamber

[Thomas Docherty]

I think that the word the hon. Lady wants is “patronising” rather than “patronage”, but I accept that she was grasping for it and missed. Obviously, the RSPCA is entitled to its view, but it has not—dare I say it?—looked at the bigger picture. It is surely the job of parliamentarians to take a step back and look at the bigger picture. We have to follow the evidence, and the reality is that there is no evidence to say that an eight-hour rule would lead to a rise in animal welfare standards. In fact, it would only damage the farming industries in Scotland, parts of Wales, and Northern Ireland.

Let me move on to what more we could do. I am conscious that my hon. Friend the Member for Ogmore has written to the Select Committee about this. One issue that we have not talked about is what more supermarkets can do. I would be interested to hear the Minister’s view on whether we could encourage them to introduce labelling that says that they have introduced their own voluntary codes about humane standards and clearly states what they are. We all know of the great success that the British egg industry has had with the introduction of the red lion symbol on packets of eggs. There are also fair trade labels for overseas goods. In the debate on the dairy industry a few weeks ago, an eloquent point was made by an hon. Member who said that we rightly talk about fair trade for overseas farmers but do not talk enough about fair trade for British farmers. I want to extend that principle. We should have clearer labelling from the supermarkets and the food producers that says that all their products have been produced in a humane way that complies with the highest possible standards of animal welfare.

On the request for a Select Committee inquiry, I am not in a position to divulge the thinking of colleagues, but the hon. Member for Tiverton and Honiton and I have listened sympathetically to the arguments made today. We have been talking about the need for an inquiry into how EU regulations as a whole are implemented. I hope that we will have an opportunity in the near future to carry out such an inquiry, which might be a useful tool. Perhaps when my hon. Friend the Member for Ogmore responds to the debate he could set out in a little more detail what he thinks the terms of reference might be.

[Huw Irranca-Davies (Ogmore) (Lab)]

I will indeed do that. One of my reasons for calling for a wide-ranging review is not only to focus on the animal welfare considerations but to give the industry, which is a good industry, an opportunity to show where it is implementing good practice and to highlight the areas that might need improvement and amendment. It is very much an opportunity to salvage the reputation of the industry and to put things right where that is needed.

[Thomas Docherty]

That is a good point. I would like three major players in the industry to give evidence—the farmers themselves, those involved in transportation, and the supermarkets. Perhaps my hon. Friend can expand on that. I hope that the animal welfare charities will also come to the table and add their voice, because that is important. That will enable us to take counsel from all interested parties.

This has been an excellent debate, and I commend my hon. Friend the Member for Poplar and Limehouse and the hon. Member for South Thanet on securing it. I look forward to hearing from my hon. Friend the Member for Ogmore and the Minister.

--- Later in debate ---

[Huw Irranca-Davies (Ogmore) (Lab)]

It is a privilege to follow such a commendable contribution. I understand that a few weeks ago one of my Labour colleagues made a contribution of one word, before time ran out, so the hon. Member for Na h-Eileanan an Iar (Mr MacNeil) does not get the record, but it was quite a contribution none the less.

People watching will have seen a well balanced, diverse range of well considered contributions and interventions putting forward a variety of views on animal welfare and the live transportation of animals. It has been a good day for the House, and I hope that I and the Minister will continue in that frame of mind. I thank the hon. Member for South Thanet (Laura Sandys) and other Members, not only for calling the debate and enabling us to air our concerns, but for maintaining and arguing in favour of their long-standing, if sometimes differing, views. I will deal with the contributions first, because some of them pre-empt my own comments.

The hon. Lady spoke eloquently on behalf of herself, her constituents and—I suspect—her local authority, given that its views are very much aligned with hers, and said that DEFRA had been a bit too “meek and mild” and might need to go further. I will try to draw that out in my comments too. She said that DEFRA might need to focus more on this intriguing idea of fit and proper operators—a leitmotif in several contributions. We are talking not always about individual instances, but about operators that have had constant warnings—mention was made of six warnings in a short period in Ramsgate—and those patterns of behaviour draw out an interesting theme for the Minister. What does zero tolerance actually mean? When should we intervene to stop something that is a genuine animal welfare concern?

On another interesting theme, the hon. Lady talked about cost-sharing. Like other Members, including those who have farmed for many years, I sometimes wonder how the economics of this trade stack up. But they do stack up. The live export of lamb from south Wales, the moors of Ramsgate or Scotland maintains not just a premium price but a remarkably high premium price—there is huge demand for it. It would be interesting to know what would happen to the economics of the model if the additional costs of inspection, licensing and the adequate enforcement of animal welfare considerations—so that we can have real confidence in the integrity of the process, particularly of the long-distance travel—were loaded on to the transporters.

My hon. Friend the Member for Bristol East (Kerry McCarthy), who has been a consistent campaigner on animal welfare issues, rightly recognised the differing standards of animal welfare applied in many parts of the continent—another issue that I will return to—and its impact on the UK export trade. Even if all our domestic arrangements for animal exports are of the highest standards—what the hon. Member for South Thanet called the “gold standard” that we should be proud of aspiring to—what happens if the animals pass through or reach a part of the continent where the standards fall well below what we would expect? I ask the Minister to focus on that.

This has to be about the end-to-end journey, not simply about what we are doing. The hon. Members for Brecon and Radnorshire (Roger Williams) and for Montgomeryshire (Glyn Davies) would be appalled if any animals they were trading in—having done all the right things, such as loading the animals in good condition and ready for market, in the belief that they would be transported in good condition and get rested, fed, watered and given emergency treatment when needed—were ending up somewhere on the continent, such as Spain or even Brussels, where the same rigorous standards of animal welfare were not being applied. My hon. Friend the Member for Bristol East put to the Minister the valid question of what discussions he has had with his EU counterparts on this issue, particularly on the topical issue in Europe at the moment—it is being debated as we speak and has been debated all week—which is the consistency of those standards across the EU. I am sure that the Minister will address those concerns.

The hon. Member for Montgomeryshire spoke with great personal insight and expertise—given his farming background—and spoke proudly in favour of the gold-plating of animal welfare. He said we should be doing that and that he would want to be doing that as a farmer. He took pride in driving towards those standards. We are talking, of course, in part about a sector—sheep exporting—that is for farmers who are not prosperous or massive landowners. These people are often farming on less favoured agricultural land where the only option is sheep farming. Only a few years back, the price of those carcasses was half or a third of what they are now. They have always struggled, but they have always focused on the highest standards, and the Government need to help them to do that.

[Thomas Docherty]

My hon. Friend is making an eloquent case. He just mentioned personal experience. Will he say a bit more about his own personal experiences in this industry, and will he set out what terms of reference he thinks the Select Committee should consider, if we do indeed do a report?

[Huw Irranca-Davies]

I shall return later to the specific things that the inquiry should consider—it will not be an exhaustive list, but I will give some good pointers. On my own personal experience, I have not been a sheep farmer, but my friendly and well loved father-in-law was a sheep farmer for many years on the uplands of the Brecon Beacons.

--- Later in debate ---

[Huw Irranca-Davies]

I am not in a position to make a completely evidence-based judgment on that. I can only say that we buy directly from our local abattoir in Maesteg, and the produce is absolutely fantastic.

[Thomas Docherty]

Perhaps I can help my hon. Friend out. The answer is that it depends on the stress that the animal goes through in the build-up. The point is—it is a point he has made before—that although at first glance a local abattoir might be preferable, if standards of hygiene and humane treatment are not met, that leads to a poorer outcome. I suspect that the key thing in this debate is the standards of humane treatment that we all want to see.

[Huw Irranca-Davies]

My hon. Friend makes a perfectly formed point.

I shall proceed at a rate of knots now, because I want to touch on the points that have been raised. The hon. Member for Montgomeryshire talked about the Spanish diet given to exported sheep. I am intrigued to know what it consists of; I suspect that it is not tapas. My hon. Friend the Member for Poplar and Limehouse (Jim Fitzpatrick) spoke with the benefit of his experience as a well loved and well respected food and farming Minister, although he was not quite so well respected by publications such as Horse & Hound. He made a considered and well balanced contribution, in which he rightly praised the higher standards generally to be found in the UK. He also echoed other Members’ call for a wider review, in the interests of animal welfare and of the industry. He made detailed points about the Ramsgate incident, as did others, and I hope that the Minister will be able to respond to them.

The hon. Member for Brecon and Radnorshire also has huge experience in this area. I do not think that my father-in-law’s sheep ever mingled with his; there was a little obstacle in the way, known as the Brecon Beacons. He focused on animal welfare considerations and raised the issue of zero tolerance. I am looking forward to hearing the Minister define that concept. What does it mean, particularly in the context of repeat offending by individuals, companies or organisations? Are we going to step in and take action much more rapidly in those circumstances? I hope that the answer will be yes.