Trade Bill

Theresa Villiers Excerpts

Report stage & 3rd reading & 3rd reading: House of Commons & Report stage: House of Commons
Monday 20th July 2020 Commons Chamber

[Madam Deputy Speaker (Dame Eleanor Laing)]

Order. We now have a time limit of four minutes.

[Theresa Villiers (Chipping Barnet) (Con)]

I rise to support the Bill because I believe that removing unnecessary barriers to trade can boost jobs and growth, but I hope that the Minister and the Government will consider seriously whether changes can be made to strengthen parliamentary oversight, whether via the amendments we are considering today or in the other place.

I was one of 18 Conservative MPs to back new clause 2 of the Agriculture Bill. I did so because I believe our trade policy should be consistent with our values. The Government were elected on a manifesto with stronger commitments on the environment and animal welfare than any of their predecessors, but maintaining our domestic rules on animal welfare and environmental stewardship of land will have less and less real-world impact if more and more of our food is imported from countries with lower standards and fewer qualms about these matters than we have.

I would therefore like to hear the Minister confirm this evening that the Government will keep in place the import ban on chicken washed in disinfectant and will not at any stage ask this Parliament to remove it from the statute book. I hope that he will say the same about the ban on beef from cattle whose growth has been artificially boosted by hormones. We know that in the United States, many of them are intensively reared on feedlots containing thousands of animals fed off soy production, contributing to deforestation in the Amazon basin.

The reality is that more or less every country in the world reflects sensitivities over food in its approach to trade policy for the good reason that food security is crucial to any society. I warmly thank the Minister and the International Trade Secretary for agreeing to establish a commission to consider how we can secure the economic advantages of free trade agreements without undermining our world-class food standards. Those standards would be undermined if we allowed an unrestricted tariff-free influx of food produced using methods that would be illegal in this country. A good deal with the United States, a mutually beneficial deal, could see tariffs coming down even in sensitive sectors such as beef so long as incoming food complies with animal welfare and environmental standards that are equivalent to our own. Many US producers are perfectly capable of doing that, and it should not be beyond the wit of man to develop a certification and compliance system.

Contrary to what some have claimed, this is not a rerun of the debates on the corn laws, and it is a caricature to suggest that those of us raising concerns have somehow been captured by producer interests as our Victorian forebears in this House were. All I am asking is that we do not sell ourselves short in this country. The UK is the third biggest market for groceries in the world. Even conditional access to that market is a valuable prize. Just because we would like a trade deal with the US does not mean that we should give it everything that it wants. There is so much that we can offer our trading partners in the US and in other countries, and is it so unreasonable to say that, when it comes to food, there are limits to liberalisation?

[Fleur Anderson (Putney) (Lab)]

This Trade Bill is fatally flawed. It could have been a bold statement about our future trade deals in which we used our independence from the EU, whatever we feel about it, to build in high environmental and food standards, workers and consumer rights, and commitments to achieving sustainable development goals and human rights and to modernise our trade rules in conjunction with constructive, modern, democratic scrutiny. Instead, this Bill is stripped of any of those. I urge Members to vote for new clause 4, which will enable the people’s elected representatives here in this House and in the devolved Administrations to say what is important for the British people.

High standards should be written into trade agreements from the start to the finish of negotiations and ensure that, for example, secret deals do not end up with selling off the NHS to the highest bidder. Chlorinated chicken could be just the start. These are not the words of doomsayers or baseless concerns; more than 400 NHS and senior public health professionals have signed an open letter, demanding legal guarantees in post-Brexit trade legislation to provide specific protections for the health service in any future trade negotiations, such as those with the US. US trade deals are already under way in secret, but even in the US both Houses of Congress get a guaranteed vote on trade agreements, and America’s process for public consultation prior to negotiation is impressively far-reaching in contrast with this Bill. The British public are being sold out by this Bill. What are the Government afraid of? What are the Government planning to do? What desperate deals will be struck to get a deal done, but on worse terms?

In my own constituency, 39% of jobs are in sectors identified as being severely impacted by a no-deal Brexit, or a bad deal with the EU. I am extremely angry, as are my constituents that, as an MP, I will have very little say over preventing this. Food standards are also a very huge concern to my constituents who are deeply worried that decades of progress in animal welfare, hygiene, husbandry and environmental management are going to be stripped away. Farmers and consumers will be worse off.

I am very disappointed that the Bill went through several days of scrutiny in the Committee, which I was a member of, without any changes whatsoever, and today we have just a few minutes of parliamentary debate starting in the late afternoon on only one day before the Bill goes to the next stage. In Committee, we heard evidence about how much stronger our trade negotiators could be if they had the backing of parliamentary red lines written into our legislation, but we were told over and over again by the Minister that proposals for parliamentary scrutiny of food standards, environmental standards and workers’ rights were not necessary.