English Whisky: Single Malt Definition

Terry Jermy Excerpts
Tuesday 15th September 2026

(3 weeks, 1 day ago)

Commons Chamber
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Stephen Morgan Portrait Stephen Morgan
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I know that this is an issue that the hon. Member has been trying to address with colleagues in the Department, and I thank him for his correspondence on these matters. I stress that GI status provides a powerful platform for producers to strengthen their brand, attract investment, access new markets and compete internationally on the basis of quality, provenance and authenticity. The decisions that this Government have made will go a long way to supporting the industry in his constituency. I am very alive to the issues that he has described and will take them back to the Department.

Terry Jermy Portrait Terry Jermy (South West Norfolk) (Lab)
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I think this is fantastic news for the English whisky industry and will be welcomed by the Roudham distillery in my constituency, which in 2006 was the first distillery in England registered for over 100 years, and this year won world’s best single malt at the world whiskies awards, which is great news. Does my hon. Friend agree that as well as being good for the whisky industry, this measure is good for supporting our famers who grow cereals, particularly barley crop in the eastern region, which feeds many of the English distilleries?

Stephen Morgan Portrait Stephen Morgan
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My hon. Friend is a real champion on these issues, and I pay tribute to him for the work that he does with the farming community in his constituency. He is absolutely right that this strengthens the links between farming and distilling, and it will ensure that more of the value generated remains within the UK’s rural communities. It is a significant vote of confidence in British agriculture and the quality of British-grown cereals, particularly our world-renowned barley growers.