Agriculture Bill

Mary Creagh Excerpts

Wednesday 10th October 2018 Commons Chamber

[Rebecca Pow]

Our Scottish Conservative colleagues provide strong representation for farmers. Farming is very important to Scotland, which is a rural area. The SNP and the Scottish Parliament have really missed an opportunity to get their details down on paper so that they can play a full role in the really exciting future that this Government are creating. If it were not for the Conservative Government and our coming out of Europe—I say this even though I was a remainer—we would not have this great opportunity.

Crucially, the essence of the Bill is to move away from making payments simply for the privilege of owning land, as has been mentioned, and towards the concept of paying for public goods. That is the cornerstone of the Bill, and it is absolutely the right thing to do. The basic idea of receiving money for doing something for the public good has met with universal approval, not just from farmers but from environmentalists and right across the board with everybody I have met in Taunton Deane so far. That is true of improving the quality of our water—currently, only 14% of our rivers are classed as clean, which is absolutely shocking; planting more trees to help to reduce the speed of run-off from the hills to the Somerset levels, which will help to reduce the terrible flooding that we have had over many years; and creating new habitats to improve biodiversity and reverse the catastrophic declines in plant and animal populations that we have witnessed in our own lifetimes, as the 2016 “State of Nature” report clearly sets out.

In many cases, EU agricultural policy has been the driver for those wildlife declines, with the loss of mixed farming—grass is so important to that, as it was on the farm where I grew up—less rotation, fewer hedgerows and increased pesticide use. The increased use of pesticides has reduced the quantity of plants on which foraging insects rely; indeed, we rely on those insects to pollinate our crops. The Bill offers an opportunity for new schemes that emphasise the protection of biodiversity and help to redress those losses. Habitat creation schemes such as the one run on West Sedgemoor by the RSPB, which is producing tasty beef, creating summer water meadows and bringing back the snipe—I am proud to be the RSPB snipe champion—are really working. The Bill offers the opportunity to build on such schemes, which I welcome.

There is, however, one thing that I must ask the Minister. If farmers and environmental groups are already involved in environmental stewardship schemes, will those schemes still operate following the implementation of the Bill? Will they be allowed to run their course, or will they end with those groups then having to apply for new schemes?

The Minister will not be at all surprised to learn that I am now going to mention soil, because I have bent his ear on the subject many times. Half the soils in the east of the country are likely to become unproductive within a decade. That was highlighted in our Environmental Audit Committee report—and I see that the Committee’s Chairperson, the hon. Member for Wakefield (Mary Creagh), is in the Chamber. Soil erosion is a very serious issue, as is the fact that soil has been treated as a growing medium rather than a living habitat for far too long. I therefore welcome the priority that the Bill gives to soil health, and I was pleased that the Minister came to the launch of the Sustainable Soil Alliance in the House. I hope that the work that it is doing to advise on how we could monitor soil erosion or set targets to address it might influence the way in which payments are made.

[Mary Creagh (Wakefield) (Lab)]

The hon. Lady is a true soil evangelist, but the Government have already signed up to a target in the Paris agreement to increase soil carbon content by four parts per 1,000 every year in order to sequester more carbon into our soil. Does the hon. Lady agree that that is a public good that should be funded and subsidised through the Bill?

[Rebecca Pow]

The hon. Lady raises an important point. As she knows, I am passionate about this issue. We need to have a conversation about all our climate change targets, including the potential net zero target that some people are talking about. The question of targets is very important: how can we pay unless we know what we are paying for? The targets that we set for the climate change commitments have worked well, and a similar model might chime with the 25-year plan and the forthcoming environment Act. I believe that many of the details will go into that Bill rather than this framework Agriculture Bill.

Payments relating to our natural heritage and culture are very welcome. My constituency contains two areas of natural beauty where people are pleading that landscape, and landscape beauty, be included in the Bill.

The Government’s commitment to funding until 2022 and for the transition period demonstrates our ongoing support for the countryside. That is obviously important, given that two thirds of farm incomes in the south-west are currently derived from basic payments. I know the Minister understands that. However, I would like to see a further commitment to future funding. God forbid that we ever change Government, but the production of beef or horticultural crops cannot be switched on like a light bulb, and farmers would like some long-term commitment.

Although the Bill does not directly list food as a public good, it does much to enable the efficient production of food. My local farmers welcome the data-gathering elements in the Bill, although, for the purpose of transparency, they would like supermarkets to be included, as well as the manufacturers and producers along the line—not just the raw-material producers. However, I welcome the data collection, and I stand by the Secretary of State’s commitment to maintaining our high food standards. That is crucial to the future. I look forward to the creation of an overarching environmental standards body—in, I believe, the environment Bill—which will hold people to account.

Let me say penultimately that, much as we love our Welsh farming colleagues—indeed, many of them come to Somerset to trade at our markets, especially Sedgemoor market, and they are very welcome—no one wants an internal competitive market to develop as a result of the flexibility offered to Welsh farmers. I am sure the Minister understands what I mean by that.

In conclusion—and thank you very much, Madam Deputy Speaker, for allowing me to speak—let me say that the Bill heralds the most significant change in our land use for decades, with the finances to underpin it. It is the Conservatives who are leading the way in that regard, for farming and for the environment. I am confident that issues relating to the environment, farming and everything to do with our rural communities will dovetail in the Bill. It is absolutely the right way forward for a sustainable and healthy future. Not one of those elements can survive without the others, and on that note, I give the Bill, and all those who have worked so hard on it, my full support.

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[David Simpson (Upper Bann) (DUP)]

Now we come to the easiest part of the United Kingdom to resolve when it comes to agri-food. I dare not tread into the issue of Brexit. Reference was made earlier to a red line in the Irish Sea, but I assure Members that that will never happen as far as the Democratic Unionist party is concerned. We are part of the United Kingdom, and that is how it will remain.

I refer the House to my entry in the Register of Members’ Financial Interests. I have been involved in the agri-food sector for about 43 years—I know that that is hard to believe—from working as a primary producer to working in retail and production and processing.

I think that we are about to experience dramatic changes throughout the industry. These are exciting times. When I speak to farmers and industry representatives, they acknowledge that. They know that there will probably be some trying times, but they are excited by the opportunities that we will have after we have left the European Union.

I welcome the opportunity to debate a Bill that will have an impact on every farmer and farm business throughout the United Kingdom, whether it keeps sheep on the Antrim hills or grows wheat in East Anglia. Given that the UK is leaving the EU and the common agricultural policy, it is vital that a new domestic British agricultural policy is introduced. I welcome the regional flexibilities that are proposed for the different regions of the UK. I believe that there should be a variation in the new policy for each of those regions, provided that those variations do not produce competition in the internal market.

I note the name of the Bill, and I hope that agriculture will remain the central theme in any future policy. The Prime Minister is on record as saying— on three occasions, I think—when I put questions to her that agriculture would not be a poor cousin or the sacrificial lamb in any negotiations with Europe. We will hold the Prime Minister’s feet to the fire, along with those of the Secretary of State and the farming Minister. Agriculture must remain at the top of the agenda.

In Northern Ireland, we employ some 120,000 or 125,000 people in the agri-food sector. There is huge concern in the industry, and of course in the farming community, about EU casual workers. We need to address that during the Bill’s Committee stage, or perhaps it can be dealt with by the Environment, Food and Rural Affairs Committee. There is a massive shortage of workers in the agri-food sector. A few weeks ago, along with the Chairman of the Committee, I met representatives of the industry, who emphasised that they were reaching crisis point, because the sector did not have enough workers to deal with production. The Government need to deal with that issue.

Food production that involves sustainable but profitable farming is essential. As has already been mentioned, those who are in the black at the bank can do many things. Given the changes that are coming, we must encourage farm production. It has already been mentioned that the Bill needs to give more emphasis to the incentive for farmers to grow and produce food. The incentive is there, but it needs to be made clearer that farmers will be encouraged to produce good food.

In Northern Ireland we have for many years had the Albert Heijn supermarkets in Holland insisting on coming to buy their meat in Northern Ireland because of how it is reared and because husbandry and animal welfare is maintained. That applies right across the whole of the United Kingdom. Across the whole UK, we produce the best food produce to be found anywhere in the European Union. That is a fact, and our standards and our animal welfare must be maintained. It is vital that we do that.

I have talked about opportunities. I believe there are opportunities, but the Government must take the issue of the workforce in the agri-food sector more seriously. Some companies in Northern Ireland are 60% dependent on people from other countries. We must get that situation right in some shape or form, and hopefully we will resolve it.

I want the Bill to allow for a UK-wide approach on matters that affect the whole UK. My party believes there should be an overarching policy across the UK to deal with such issues as marketing standards and crisis fund management. It is important that we do such things collectively.

Ultimately, the effectiveness of this Bill will depend on the trade policy that is implemented. Let us be clear: trade legislation or a Pacific trade deal that views agriculture as a sacrificial lamb for the importation of lower quality and standards than those in UK production will not be accepted. The British public will not accept that. We have a standard and a reputation not just across the whole European Union, but further afield, such as in South Africa and in those other countries that buy our chicken product because we cannot market it anywhere else. Our standard must be maintained. I am sure the farming Minister is aware of that—he has been told about it often enough when he has given evidence to the EFRA Committee.

[Mary Creagh]

As the granddaughter of a Fermanagh cattle farmer, I agree with the hon. Gentleman wholeheartedly about the fantastic standards and great tradition of farming in Northern Ireland. Does he agree that it is imperative for the future of farming and agriculture across the UK that the Government avoid a no-deal Brexit, which would put World Trade Organisation tariffs of 30% on our lamb and beef and drive most of the beef and cattle and lamb producers in this country out of business? That must be avoided at all costs.

[David Simpson]

I thank the hon. Lady for her intervention, but the Prime Minister has said that we have to get the right deal—that is important. I do not think that anyone here wants to go towards WTO, but we must get the right deal. I spoke to the lamb industry a few weeks ago, and, if we go to WTO for that industry—the Minister will know this because he has been told often enough—and tariffs of 14% or 15% are introduced, that would decimate the Northern Ireland lamb industry overnight, given that we export 90% of our lamb. Having said that, we need to get the right deal. Unfortunately, however, the EU keeps sticking in its heels at present, which is nonsense, especially in terms of the border of Northern Ireland, the movement of cattle and so forth, free trade within Northern Ireland, and the soft or hard border. That is all nonsense, because the situation will remain as it is and has been for many years. There is no reason to change that. No one wants to see us going towards WTO, but we must get the right deal. If the right deal is not there, we will have major problems with our industry and employment, and the sector will be decimated. We therefore have to get the right deal and I know the Minister is well aware of that.

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[Julian Sturdy (York Outer) (Con)]

I start by drawing the House’s attention to my entry in the Register of Members’ Financial Interests. This is a historic moment for British agriculture, and I warmly welcome certainty and clarity for the sector regarding the shape of future agreements that the Bill provides. Certainty is as vital for agriculture as it is for any other business sector. That is highlighted by the proposals for a seven-year transition period, beginning in 2021, between CAP and the new policy, which will provide farmers with much-needed time to refashion their business models and plan for the future. The transition period is longer than predicted, which must be welcomed, and demonstrates the Government’s commitment to the progressive evolution of the sector rather than the cliff-edge revolution that was once discussed.

I also welcome the phasing out and delinking of basic payments, including lump-sum payments, to assist farmers in diversification or exiting the market, including through funding retirement, thereby supporting new entrants to the sector. Proposals to encourage new blood into agriculture should be promoted enthusiastically.

[Mary Creagh]

While we may welcome payments that enable farmers to exit farming, does the hon. Gentleman agree that there should be protections for the taxpayer in the statutory instruments that flow from this Bill? We cannot have a farmer taking seven years’ payments up front to retire and then signing the farm over to his son or daughter the next day, thereby double claiming on the same land for the next seven years.

[Julian Sturdy]

I accept that fair point, but my reading is that land belonging to those who take their retirement money up front and leave the sector—land that we hope would go to a new entrant—would not be entitled to any payments. However, the devil will be in the detail.

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[Mary Creagh (Wakefield) (Lab)]

It is a pleasure to follow the thoughtful speeches of the right hon. Member for Newbury (Richard Benyon) and my hon. Friends the Members for High Peak (Ruth George) and for South Shields (Mrs Lewell-Buck). We have heard quite a lot in general about the sunlit uplands of Brexit, and about a rosy bucolic Brexit Britain, but much of the debate has missed out the red meat—questions such as what the quantum of funding will be, what powers the Secretary of State will have, and what outcomes we are seeking to achieve.

Two years ago, the Environmental Audit Committee warned that UK farmers faced a triple whammy from Brexit: first, the loss of subsidies; secondly, the potential for tariffs on exports; and, thirdly, the threat of being undercut by cheap imports from countries with lower standards in food safety, animal welfare and environmental standards. Today, I want to talk about my two concerns with this Bill. First, it gives Ministers the power to spend taxpayers’ money with no accountability. I can think of no other area of public policy where we would be discussing the expenditure of £20 billion to £25 billion of public money without demanding some very detailed answers. The second area of concern is the lack of ambitious targets for the restoration and recovery of nature, which need to be linked to those payments.

We know that the CAP has shaped and underpinned British farming for the past 40 years. Each of us is only one or two generations from people who grew up and managed land. Basic payments from the CAP make up between a third and a half of the average farmer’s income, and 60% of profits for average farms and 90% of profits for grazing livestock farms. They are a very, very important part of the farm business.

The CAP currently has a seven-year budget cycle, which provider farmers with the long-term certainty that they need about what they will receive, and allows them to plan and invest. We have heard from Ministers that they will match current levels of EU funding until 2022, but farmers are asking, “What next?” and the Bill provides very few answers. It fails to say how much funding there will be, whether funding security will be guaranteed and who will administer the money. Its vague list of purposes risks policy inconsistency.

My Committee has called for an agricultural policy with clear goals, but the Bill says that payments can be made for anything from

“mitigating or adapting to climate change”,

which is obviously very welcome, to restoring or enhancing

“cultural heritage or natural heritage”—

I am not entirely sure what that means or how we measure it—through to

“improving the productivity of…an agricultural…activity”.

That leaves open the possibility of taxpayers incentivising intensive farming, and incentivising and paying for activities that harm the environment. We must not get into a policy pickle with the Bill.

Budgets could also be subject to the dead hand of the Treasury coming in halfway through, as we have seen with the abolition of various other environmental initiatives in other parts of the economy, so where is the Government’s accountability to farmers, the public and this place?

I am concerned that there is no obligation for people in receipt of so-called delinked payments to continue farming. Clause 7 gives the Secretary of State powers to make a lump-sum payment. As I said in an intervention, it would be possible for a farmer to quit farming and pass their farm on to their children, and for their children then to receive financial assistance under the new scheme. This sort of double accounting must not be allowed.

Clause 2 states:

“Financial assistance may be given by way of grant, loan, guarantee or in any other form.”

What “any other form” are we talking about? If we cannot define it on the face of the Bill, what are we signing up to? This is the beginning of an administrative nightmare. We know that problems at the Rural Payments Agency have brought down fines under both the Labour Government and this Government. Subject to conditions, as the Secretary of State considers appropriate, we need to ensure that this money is spent responsibly and well.

I will conclude by mentioning the lack of environmental targets. We need to stop and reverse the decline in species and soil health, which we will hear a lot about in the new environment Bill. That Bill will contain the targets; this Bill contains the money. Having two Bills risks policy incoherence, so we should start with the targets and design an agricultural policy around them, if we are to meet our international obligations on soil carbon content and reversing species loss in this country.