Brexit: Immigration Policy Debate

Full Debate: Read Full Debate
Department: Home Office

Brexit: Immigration Policy

Lord Forsyth of Drumlean Excerpts
Wednesday 30th November 2016

(7 years, 11 months ago)

Lords Chamber
Read Full debate Read Hansard Text Read Debate Ministerial Extracts
Baroness Williams of Trafford Portrait Baroness Williams of Trafford
- Hansard - - - Excerpts

As I think I have said to the House before, we remain absolutely committed to attracting the brightest and best students to the UK. There is currently no cap on the number of international students who come to this country because they help make our education system one of the best in the world. We have a competitive post-study work offer for graduates seeking to undertake skilled work after their studies.

Lord Forsyth of Drumlean Portrait Lord Forsyth of Drumlean (Con)
- Hansard - -

Does my noble friend agree that the biggest concern among the business community about our leaving the European Union is that Europeans who have come to this country should be able to remain and continue to work here? Would not the right response to Chancellor Merkel and Mr Tusk be that we do not negotiate with people’s lives in this country? Why can we not make it absolutely clear and end the uncertainty that those people will be allowed to remain here?

Baroness Williams of Trafford Portrait Baroness Williams of Trafford
- Hansard - - - Excerpts

The Prime Minister has been very clear that she wants to protect the status of EU nationals already living here and that the only circumstance in which that would not be possible is if British citizens’ rights in EU member states were not protected in turn. She said today that it was right to give reassurances to both sets of citizens:

“I think the reaction that we have seen shows why it was absolutely right for us not to do what the Labour party wanted us to do, which was simply to give away the guarantee for rights of EU citizens here in the UK. As we have seen, that would have left UK citizens in Europe high and dry”.