Immigration: Points-based System

Lord Dholakia Excerpts

Tuesday 25th February 2020 Lords Chamber

[Baroness Williams of Trafford]

I take the noble Earl’s point on board and I will try to get a fuller answer on the creative industries, because I recognise the point that both he and the noble Baroness, Lady Hamwee, make. As I was on my feet, I was thinking that maybe it was because of the short time for which performers might want to come to the UK. But I will get a fuller answer for the two noble Lords and put a copy in the Library.

[Lord Dholakia (LD)]

My Lords, it is estimated that there are more than 10,000 Indian restaurants in this country, and between them they employ more people than the British coal, steel or shipbuilding industries. During the referendum campaign, Priti Patel launched an appeal urging voters to save our curry houses by leaving the European Union. She then said that it was “manifestly unfair and unjust” that south Asian chefs should have to deal with a “second-class immigration system”. Can the Minister explain how the proposed points system will assist in recruiting chefs from the Indian subcontinent?

[Baroness Williams of Trafford]

I think the point that my right honourable friend was making was that people from the Indian subcontinent were less advantaged when wanting to come to this country than those from the EU, and this now levels out the playing field. Indeed, in this country we have some world-class chefs and people with fantastic skills, who, on the points-based system, I am sure would not only command decent salaries but have the requisite skills to come to this country.