Universal Credit

Lord Bishop of Gloucester Excerpts

Thursday 9th September 2021 Lords Chamber

[The Lord Bishop of Gloucester]

I am grateful to the noble Baroness, Lady Tyler, for introducing this important debate, and I declare my interest as a trustee of Feeding Britain. I will focus my time on the impact that withdrawing the £20 uplift will have on food poverty. More than 500 anti-poverty workers, volunteers and supporters within the Feeding Britain network have signed a petition calling on the Government not to remove the increase, and that petition will be delivered to No. 10 in about an hour.

Food banks in the Feeding Britain network have credited the £20 increase with helping to stabilise, or indeed reduce, the levels of need for crisis support. As has been said, the decision to remove that increase coincides with the ending of other support schemes, such as furlough and local support grants and, with the imminent predicted increase in food and energy prices, there is deep concern that withdrawing this uplift will lengthen the queues outside food banks.

A survey published this week for the Trussell Trust found that, faced with a cut of £20 a week, 1.2 million people—20% of those who claim universal credit—say that they are very likely to need to skip meals, and nearly 1 million—that is, 15%—say they are very likely to need to use a food bank as a result of the cut. I find it really shocking to read a stat from the Food Foundation, which estimates that in order to eat according to government guidelines for a healthy diet, the poorest in our society would have to spend 74% of their disposable income, compared to only 6% for the richest.

This is most certainly not about laying all the solution for addressing food poverty at the Government’s feet. The role of civil society and community engagement, particularly during the pandemic, has been inspiring and has involved many faith groups, and it needs to continue to be fanned into flame. During the first six months of the pandemic, a project involving the diocese of Gloucester partnering with a charity in Stroud called the Long Table delivered over 35,000 meals to the vulnerable and NHS workers. However, to enable civil society and community responsibility, we need the Government to put the right enablers and safeguards in place, and that means keeping this £20 uplift.

In 2018, I added my voice to the End Hunger UK campaign. Three years later, the fundamental point remains. While celebrating the work that churches and other faith and voluntary groups are doing to respond to urgent need, it is clear to me that structural change needs to happen to reduce the need for food banks in the first place. That now includes retaining the uplift to universal credit.