Leaving the EU: the Rural Economy

John Glen Excerpts

Tuesday 17th January 2017 Commons Chamber

[John Glen (Salisbury) (Con)]

It is a pleasure to make a contribution to this debate. As somebody who grew up in a horticultural environment in Wiltshire, I see agriculture and horticulture as absolutely key to the rural economy. This is a time of uncertainty. If a business was told that 50% to 60% of its current income was to end in three or four years’ time, it would feel a degree of uncertainty. Against that, in all the conversations that I have had with farmers over the past seven years in and around Salisbury, there was extraordinary frustration with the way that the CAP operated. Every time I met farmers, I heard about a difficulty that had not been overcome. Ministers in Whitehall were unable to effect the changes that they wanted to see.

We must now grasp the opportunities that exist—and considerable opportunities do exist. We must remember that 60% of all food eaten in the EU comes from this country. Some 70% of the UK landmass is managed by those working in the rural economy, and the rural economy contributes £100 billion to the British economy each year, which is a significant sum. We need to be ambitious about the sorts of reforms that we bring to the new funding mechanisms. We have given assurances for the next three years, but we also need to have a bold vision for the future of agriculture and the rural economy that not just delivers more, but demands more. We need to say to those who are frustrated with underfunding and the under-delivery of rural services that we can do more in return for a more productive sector.

I wish to mention the matter of access to the right skills. The problem was clear to me when I visited a fish-gutting plant outside Downton last year. The signs on the wall were not in English, but Polish. Everyone who worked there was bussed up from Southampton. We need to be clear that we nail this issue well. Despite excellent agricultural colleges in Hampshire and Wiltshire, we are not providing the supply of skills to the industry from local home-grown youths. We need to be clear that we answer the question that many farmers are asking, which is how we ensure access to the skills that are needed in this vital sector. This should be a time of optimism for the industry, as we are releasing the burden of all those issues that have been so difficult for farming for so long.