Seasonal Agricultural Workers Scheme

Jesse Norman Excerpts

Wednesday 20th June 2012 Westminster Hall

[Gordon Henderson (Sittingbourne and Sheppey) (Con)]

It is delightful to start the day with you in the Chair, Mr Dobbin.

Agriculture is an important industry in my constituency, which is hardly surprising if we consider that Sittingbourne and Sheppey is situated in God’s own county of Kent. Agriculture will have an increasingly strategic importance nationally. Over the next couple of decades, food security will become a major issue as the world’s population increases and demand for food grows in those countries from which we currently import agricultural products. Britain will have to grow more of its own produce if it is to maintain a plentiful supply of affordable food. Britain’s farmers will become increasingly important to our national economy, and their success in feeding a growing population will depend not only on better use of a shrinking amount of available agricultural land but on having a well trained and willing work force to help harvest the crops.

Kent, which as everyone knows is the garden of England, is renowned for its orchards. Horticulture, which is defined as the cultivation of flowers, fruits, vegetables and ornamental plants, contributes some £3.1 billion to the UK’s GDP. The employment created by horticulture is crucial to many communities, particularly small communities in rural areas for whom other employment is simply not available. It is ironic, therefore, that farmers in recent years have found it so difficult to recruit local labour and have had to rely on foreign workers.

The vast majority of those workers come into the country on the seasonal agricultural workers scheme, SAWS, which is quota based and enables farmers to recruit temporary overseas workers to carry out planting and the harvesting of crops, as well as farm processing and packing. SAWS is an effective scheme controlled by the UK Border Agency and managed by contracted operators. Workers are issued with a work card that gives them permission to work for one employer for a fixed period of up to six months. Those workers must be paid the minimum wage and be provided with accommodation by their employer. The scheme has provided a pool of labour for the horticulture industry for 60 years, and without those workers farmers simply would not be able to survive.

Before 2007 SAWS applied to students from outside the European economic area, but since 2008 the scheme has been restricted to Bulgarian and Romanian nationals, as part of the transitional controls on migration from those countries when they joined the European Union. Those restrictions will be lifted in 2013, and farmers fear that they will have insufficient labour to meet their seasonal demands. One of the reasons why farmers find it difficult to recruit home-grown local workers is the seasonal nature of employment in agriculture and horticulture. The season generally lasts from March to September, with the peak months of employment being April and May. Setting aside the perhaps understandable desire of domestic workers to prefer full-time employment, fewer and fewer local people seem willing to undertake what can sometimes be hard, physical work with early morning starts and long hours.

As a boy growing up in the Medway towns, I remember being taken down to the Sun pier in Chatham by my aunt and cousins to queue up for the lorry to take us for a day’s picking on one of the local farms. I was about nine or 10, but I put in a full day’s work picking fruit, peas or hops—it shows, I know. Those days are long gone, but it would be good to think that we might be able to encourage more young people to spend their summer holidays working in the fields.

[Jesse Norman (Hereford and South Herefordshire) (Con)]

I thank my hon. Friend for securing this debate on an extremely important topic. In my own county of Herefordshire, we have many visitors who are reliant on SAWS. Farmers advertise scrupulously for local, English labour when attempting to fill such jobs, but often without success. Has that also been his experience in Kent?

[Gordon Henderson]

Very much so, and I will come on to possible ways to overcome that.

Some would argue that people on benefits should be forced to take the place of foreign workers and, on the face of it, that option is attractive. The problem is that forced labour is not productive labour. We can make people pick fruit, but we cannot make them pick it so as to ensure that it is packed in perfect condition. Bruised apples are no good to anyone, and certainly not to farmers and their customers, for whom quality is important.

Other countries, notably Spain, have schemes that allow those on benefits to retain their entitlement while undertaking seasonal work on a daily call basis. The so-called fixed discontinuous contract allows workers to have an indefinite contract with a farmer, while only being called to work if there is suitable work. On days without suitable employment, the worker may claim unemployment benefit, and a tally is kept of the days worked, not worked or taken off sick. That scheme not only provides farmers with access to seasonal workers, but offers those workers a route out of benefits, the opportunity for training and an increase in self-esteem. The Government should consider introducing a similar scheme here in Britain.

Another option, which could have more long-term benefits, is the voluntary employment of properly supervised prisoners to work on farms. Before I am misinterpreted, let me repeat those criteria: prisoners should be volunteers and they should be properly supervised. The Government have said that they want to see all prisoners working and being paid for that work, and such an arrangement would no doubt be a useful tool to rehabilitate prisoners and prepare them for release back into society. Giving inmates a skill that could provide them with work opportunities when they leave jail could go a long way towards ensuring that they do not reoffend.

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[Mr Mike Weir (Angus) (SNP)]

I am pleased to serve under your chairmanship this morning, Mr Dobbin, and to contribute to this important debate. I congratulate the hon. Member for Sittingbourne and Sheppey (Gordon Henderson) on securing it.

Kent and Worcester may argue about which of them is the garden of England, but Angus is clearly the garden of Scotland, although my hon. Friend the Member for Perth and North Perthshire (Pete Wishart) may wish to dispute that. Angus sits in the middle of the Scottish soft fruit and potato-growing areas, and I say to the hon. Member for West Worcestershire (Harriett Baldwin) that the best asparagus is produced at Eassie in my constituency. It is absolutely delicious and in season now.

[Jesse Norman]

I defer to the hon. Gentleman on the matter of soft fruit in Scotland, but not on soft fruit in England, or indeed asparagus. As is widely known, the finest asparagus is produced by Chinn’s in the southern part of Herefordshire.

[Mr Weir]

It is obvious that all hon. Members are keen to support agriculture throughout the UK, particularly produce from their own areas.

As I said, Angus sits in the middle of the Scottish soft fruit-producing area, and today I wish to concentrate on the employment problems faced by soft fruit growers. When I was growing up—it seems a long time ago now—it was commonplace during the school holidays to pick raspberries and strawberries, and to pick potatoes during the “tattie holidays”, as they are known in Scotland. It was a good way to make money to see us through other parts of the year.