Fisheries

Ian Swales Excerpts
Tuesday 15th November 2011

(13 years ago)

Commons Chamber
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Ian Swales Portrait Ian Swales (Redcar) (LD)
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I want to speak about the local inshore fishing industry in the Redcar area. One of my constituents in particular, Peter Rolph, has drawn the issue to my attention. He lives in Redcar but fishes out of Hartlepool, which a recent Sunday Times article cited to illustrate the problem. Another Hartlepool fisherman, Phil Walsh, told the newspaper that he was allowed to go fishing, but was not allowed to land most of his catch. He said:

“We’re discarding perfectly good cod by the basketful…We’re dumping plaice—we’re allowed only 100 kg of those a month—and haddocks, they’re getting dumped, too. The job’s a mess. The way the quotas are, we’re in a terrible situation. We’re on the verge of bankruptcy.”

I want to talk about inshore fisheries partly because of local interest and partly because the 75% of fishing boats under 10 metres long work inshore, but also because I think that the solution to some of our problems lies in such fisheries. We should bear it in mind that most inshore fishermen have a vested interest in sustainability. They want to go out day after day, and they want their sons and brothers to go out as well. They want a sustainable industry. The problem is the boats that do not care about sustainability: the Spanish trawlers that arrive once a year and take everything in sight. Whatever policies we favour should take account of the inshore industry.

My constituent has explained in great detail techniques that he has developed for targeted fishing—catching particular species—and very clever they are too. That is the way to reduce the number of discards. Because the time spent in nets is so short inshore, the number of dead discards is much lower.

Seasonality is another issue. Both the Sunday Times article and an earlier speaker said that the quotas should take account of the variation that takes place during the year. Specific quotas for the whole year would cause fishermen’s incomes to fluctuate in a way that they could not possibly manage. There should also be more flexibility in regard to the cost of licences. Fishermen need to be able to make a return, and, as we know, many with small boats are finding it extremely difficult to make a living.

I support the plea from my hon. Friend the Member for Thirsk and Malton (Miss McIntosh). We certainly do not need quotas for lobsters, crab and shellfish. Those who put lobster pots out each day do not want to kill off the lobster communities in their areas: they have a clear interest in sustainability.

Localisation is vital. Fishermen in my area tell me that cod are abundant there, but they are simply not allowed to catch them. We all recognise the need to rebuild the cod stocks in the North sea, but that has now been achieved in many areas, and the quotas have not caught up.

I welcome some of the Minister’s recent comments, particularly his comments on inshore fisheries. The solution seems to me to be more and more local management. Local areas know their own ecosystems and have an interest in preserving them as they have a long-term interest in there being viable fisheries for their children and future generations. I hope the Minister will take that into account in any policies he develops.