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Genetic Technology (Precision Breeding) Bill Debate
Full Debate: Read Full DebateEarl of Stair
Main Page: Earl of Stair (Crossbench - Excepted Hereditary)Department Debates - View all Earl of Stair's debates with the Department for Environment, Food and Rural Affairs
(1 year, 11 months ago)
Lords ChamberMy Lords, I draw attention to my interests in agriculture, forestry and horticulture. Like many others, I am pleased to see this Bill, which has been welcomed by many in the industry of food production and farming.
There can be no doubt that global warming is taking place at a far faster rate than natural evolution, and there are more and more climatic and disease stresses placed on our cropping and animal production. Many of them have been imported from other areas of the world, such as phytophthora, Chalara and of course Covid, which admittedly is not an animal disease. We also face climatic threats for which our crops are not prepared with the increased risk of drought.
This Bill will allow progression, but needs considerable caution. As it stands, it allows for change at a speed which I think is probably unwise. I am generally extremely cautious about GMO produce, and this is treading a fine line that could easily be overstepped—although I note that, as the Minister said at the beginning, this Bill is to separate gene alteration from modification. The principal purpose of this Bill is for the benefit of both producers and consumers. It should also benefit the environment through less requirement for chemical and medicinal intervention and, in the case of cropping, less fuel and therefore carbon production.
However, I am concerned that the Bill has reached this House without very much alteration in the other place and without the inclusion of what appeared to be several very sensible amendments. I very much hope the Government will be receptive to the amendments which will come forward and be introduced in this House.
The Bill covers a wide spectrum, which includes changes to both plant and animal. The Government are keen to emphasise that precision breeding will be scientifically based development. However, I am concerned that the Bill appears to permit the introduction of new genetic technology in plants in a period of under two years in some circumstances. Although I am very pleased that the scientific approach will be so important, there is little time to assess any practical or physical impacts in under two years.
Plants are more complex because a mistake in precision breeding could escape, as mentioned by other noble Lords, and pose a further risk to indigenous wild plant life. Scientific alterations to the genetics of animals may be easier to oversee because they are more closely controlled in the short term. However, I think it is worth noting that, in the development and breeding of dairy cattle, it takes at least four years to show genetic improvements.
It must not be forgotten that often an improvement on one side by genetic alteration may have a balancing detrimental effect on another side, so even three years is a short period of time to monitor any effect of change. I note that this Bill will bring us more into line with genetically enhanced techniques in other parts of the world. Perhaps the EU approach is slightly better, at a slightly slower pace.
This leads me on to regulation. As was highlighted by others, including the noble Lord, Lord Winston, British farming has a worldwide reputation for quality, welfare and standards. The Bill as it stands does not appear to allow for any form of independent and dedicated monitoring of what is being created or the methods used. This is essential to ensure that the line of genetic precision breeding does not become unauthorised modification. With livestock enterprises, there needs to be regulation, if only to ensure that the welfare management of housed stock, such as pigs, poultry and cattle, is enforced, and the monitoring and management of bacterial and viral infections, such as coccidiosis and pneumonia among other things, does not become lost because the animals are deemed to be safe due to precision breeding and standards are allowed to drop. I suggest that this new sector of science needs an independent regulatory body to oversee change rather than relying on regulations based on perceived scientific risk.
I also note that there is no requirement for any plant or livestock, including feed materials from precision-bred material, to be labelled as such. To my mind, this is a major omission, and I see an issue that needs to be addressed. However, my noble friend Lord Krebs’s proposal for a register may well be a suitable alternative. I do not understand why if vegan and gluten-free products can be labelled, genetically altered products should not also be, so that the end-user is aware of the process used to source the ingredients.
This follows on to traceability and where there will be further conflict with the stance being taken by the Scottish Government at present in this devolved issue covering the use of genetically altered materials. While the Scottish Government may be objecting to the use in Scotland of precision-bred products, albeit linked to other legislation, without a clear agreement on precision-breeding technology being in place there will continue to be unnecessary conflicts at all levels of use. This point was picked up by the noble Baroness, Lady Bennett of Manor Castle. Although the terms of this Bill relate to England only, surely before it becomes an Act there needs to be further work with the devolved authorities in Wales and Scotland. Surely it is sensible to have a consensus of agreement among all the Parliaments. Can the Minister update us at the end on whether there is still dialogue going on with the two devolved Parliaments? What would the consequences be for producers of cattle in Scotland or Wales who inadvertently marketed cattle fed on precision-bred cereals? It would bring them into conflict with legislation produced by their own devolved Parliaments.
In summary, I see the Bill as being progress in many ways. Less use of fuel to protect crops and less required use of medication for animals can only help to improve a producer’s bottom line and aid the production of food. Climate change is a sad fact of life, governed by how we have lived and are living our lives. It is unlikely to change instantly. As a result, we need to progress change, but without risk to or impact on the environment, and in particular without impacting on the welfare of animals. I see the need for independent regulation, labelling and sensible interaction with internal and external neighbours as essential. I hope the Government will be receptive to the inclusion of new amendments in this House.