Dog Meat (South Korea)

David Nuttall Excerpts

Monday 12th September 2016 Westminster Hall

[The Parliamentary Under-Secretary of State for Foreign and Commonwealth Affairs (Alok Sharma)]

It is an absolute pleasure to serve under your chairmanship in this incredibly important debate, Mr Nuttall. I congratulate my hon. Friend the Member for Hertsmere (Oliver Dowden) on accepting the petition and securing the debate, and I thank the Petitions Committee for its work.

I begin by declaring an interest. My family and I adore dogs. My right hon. Friend the Member for Witney (Mr Cameron) demonstrated his love for cats—specifically Larry, the No. 10 cat—by producing photographic evidence. If right hon. and hon. Members will indulge me, I would also like to offer some photographic evidence of Olly, my five-year-old golden retriever. It is often said that dogs and owners end up resembling each other—

[Mr David Nuttall (in the Chair)]

Order. I am sure that the Minister is keen to show us his dog, but he is out of order.

[Alok Sharma]

I apologise, Mr Nuttall. [Interruption.] There is a different view, perhaps, in the Public Gallery. I have induced an element of levity and I apologise if that was not warranted. I did it to make the point that people in this country have a special relationship with dogs. Like millions of dog owners across our great nation, my wife, daughters and I regard our dog as a treasured member of our family. I am certain that all hon. Members present who have dogs feel exactly the same way about their canine friends.

The Westminster dog of the year competition is a wonderful innovation that allows individual parliamentarians not just to showcase their best friend but to highlight to the world at large that those who make Britain’s laws care deeply about the welfare of animals. The very idea of eating dog meat or allowing any form of cruelty to be visited on dogs, or indeed on any other animal, is anathema to us all.

It is clear that the British public feel strongly about the dog meat trade in South Korea and more widely. More than 100,000 people signed the petition, and we have had excellent contributions from hon. Members highlighting their own and their constituents’ heartfelt concerns. My hon. Friend the Member for Hertsmere made an excellent opening contribution. He wanted to know what specifically the UK Government are doing to engage South Korea in dialogue on this issue, which I will address later. The hon. Member for Bristol East (Kerry McCarthy) made a fantastic speech, and she was keen to make the point that the UK Government should not somehow hide behind the fact that in some countries it is legal to eat dog meat. She pressed me on what we are doing as a Government.

The hon. Member for Rutherglen and Hamilton West (Margaret Ferrier) talked about the support that the UK Government may be providing to local charities in some of these jurisdictions. She and a number of other hon. Members also spoke about the winter Olympics, which I will of course discuss later. The hon. Member for Strangford (Jim Shannon) talked about local charities and the work that South Korean politicians may be doing on this issue. Again, I will address that in my remarks. The hon. Member for West Dunbartonshire (Martin Docherty-Hughes) said that culture evolves, and he is right that culture does evolve in these countries. I will talk about how culture is evolving and coming around to our way of thinking on dogs and animal welfare.

The hon. Member for Belfast East (Gavin Robinson) made an important point about the use of soft power. We have a good relationship with the South Korean Government and many other Governments in that part of the world, and of course we should be using those relationships. The hon. Member for Caithness, Sutherland and Easter Ross (Dr Monaghan) said that we need to take a sensitive approach in such discussions. After all, this is about persuasion.

The hon. Member for Hornsey and Wood Green (Catherine West), the shadow Minister, also wanted to know about the winter Olympics, and she echoed the points raised by the hon. Member for Bristol East about how the Foreign Office is working with other Departments to highlight issues related to animal welfare and human rights. The shadow Minister made an interesting point about exchanging best practice in the meat industry.

I hope to cover many, if not all, of those points. If I do not manage to cover them all, I will be happy to have a further discussion with hon. Members. Of course, I will write to them on any substantive issues that they wish to raise.