Food Security and Famine Prevention (Africa)

Cathy Jamieson Excerpts

Thursday 15th September 2011 Commons Chamber

[Cathy Jamieson (Kilmarnock and Loudoun) (Lab/Co-op)]

I welcome the opportunity to contribute to this debate, which shows the value of having Back-Bench debates in which there is perhaps more to agree on than divides us. We have heard some moving speeches and contributions from people who have seen first hand what is happening in the crisis-hit areas. That is important. I do not think that anyone who has seen the images on our television screens could fail to be moved by them.

As other hon. Members have pointed out, at this time of stringency and belt-tightening, it is important to convince the public that it is right to continue to protect—and, indeed, to look at how to increase—aid budgets. I recognise that the Government have listened to Parliament on this issue. I recognise, too, the generosity of the public, many of whom are, like many of my constituents, on low incomes themselves, yet they continue to give generously to the various appeals. Initiatives like the “Give a Day’s Pay” campaign, which was supported by The Independent, provide a welcome addition to the organisations appealing for aid. There was also the Disasters Emergency Committee appeal, to which the public contributed about £57 million in just eight weeks.

Members have spoken about the famine problems in Somalia. The UN estimates that a quarter of its population, 1.8 million people, have been displaced. Such figures easily trip off the tongue, but as hon. Members have pointed out, we are talking about real people, real lives and real human tragedies. No one could fail to be moved by the images of mothers who have lost their children on the long march to find food or who must watch their children die in front of them from lack of food.

[Bob Stewart (Beckenham) (Con)]

As someone who has worked in such countries—and my wife has worked in the horn of Africa as an International Committee of the Red Cross delegate—may I point out that the problem is that the region has historically not been able to sustain those who live there? Perhaps now we should think about moving people to a better place that can sustain them, rather than building up camps that attract people who are then trapped, and whom we must feed for years. Does the hon. Lady agree?

[Cathy Jamieson]

I thank the hon. Gentleman for his intervention. Although we are short of time, I do want to move on to the issue of sustainability. Some of the organisations that briefed us were worried about people being displaced from their natural areas and ways of life, and about the process whereby people come to sit outside the camps and are screened before they come in, with all the associated difficulties. I accept that the problem is complex. The political situation in countries such as Somalia can easily discourage those involved in dealing with the issues, but we ought to continue to deal with them none the less.

I pay tribute to those in the aid agencies who have risked—and, indeed, have lost—their lives trying to ensure that aid is delivered in sometimes very difficult situations. I also recognise the work of a Scottish charity, Mary’s Meals, which has launched an emergency relief response in Somalia as part of its latest effort to support starving people affected by the food crisis across east Africa. It is providing 100 tonnes of food aid to Somalia’s capital, Mogadishu, to which tens of thousands of people have fled in search of food. It is estimated that the charity’s efforts will provide about 900,000 meals in famine-hit Somalia. The organisation has already been feeding more than 24,000 children with a daily life-saving meal in northern Kenya. As we approach the weekend, when many of us may be thinking about going out for a meal or having our favourite takeaway, it is worth noting that the cost of one life-saving Mary’s meal is 4p, so perhaps we could skip one of our meals out or takeaways this weekend and make a donation to that worthy cause instead.

We must learn from the various crises about how best to avoid such situations happening again. Many of the organisations who spoke to me said that warnings of the crisis were there, and that although they are well geared up to coping with crises when they occur, they are not as good at preventing them. The warning bells were ringing loud and clear, but the current systems made it hard to intervene and to get everyone to move together. I am sure that Ministers will comment on that issue, which I know they take very seriously.

Several Members have referred to food crises being caused not simply by a failure of food production or lack of food, but by some people not being able to access it. I am sure that the Minister will comment on that too.

We have also heard several good contributions about resilience. With the best will in the world, there are still occasions when we do not spend aid money on the right things. I have been told of instances in which irrigation schemes, introduced with the best of intentions, led to the displacement of some pastoral communities, who were forced to move into other areas because they could no longer keep their livestock alive as they had in the past.

When I was in Rwanda I saw some examples of how aid had helped local farmers to produce more indigenous crops. However, one of them told me that, having traditionally grown cassava, he was now being encouraged—with the best will in the world—to grow mandarin oranges, which he did not like very much, and that he did not find it helpful. That example reinforces the point that we must always work with people in those communities and listen to what they say.