Genetically Modified Food

Baroness Young of Old Scone Excerpts

Monday 8th February 2021 Lords Chamber

[Lord Gardiner of Kimble (Con) [V]]

My Lords, the noble Lord is right about the distinction. Indeed, gene editing should not be confused with gene modification. Gene-edited organisms generally do not contain DNA from different species. They contain changes that could be made more slowly using traditional breeding methods. We think there is merit in that, which is why we have consulted. Indeed, we want responses to the consultation, which closes on 17 March, and we are very keen to hear from interested parties and members of the public.

[Baroness Young of Old Scone (Lab) [V]]

My Lords, the reality is that no one knows which gene-edited or genetically modified crop might have an adverse impact on the environment. For example, pest-resistant crops can pose threats to important insect populations. The Government’s consultation is totally silent on what environmental regulatory regime would replace the current one. Can the Minister tell the House whether there will be a new regulatory system requiring a case-by-case environmental impact assessment before release? Will Natural England be given adequate resources to oversee effect EIA or are the Government simply intending to deregulate irrespective of the biodiversity risks?

[Lord Gardiner of Kimble (Con) [V]]

Let me be clear: our endeavours in this matter are for better regulation, not deregulation. We think that gene editing has considerable benefits for the natural environment but clearly on a precautionary basis we will be working to ensure that, case-by-case, there is an environmental assessment. We look forward to the responses in the consultation.