Food and Farming: Supply Issues

Baroness Jones of Whitchurch Excerpts

Thursday 20th January 2022 Lords Chamber

Asked by

[Baroness Jones of Whitchurch]

To ask Her Majesty’s Government what assessment they have made of the supply chain issues in the food and farming sector identified by the National Farmers’ Union and the British Retail Consortium at the Food Security Summit on 14 December 2021; and what plans they have to prepare a long-term solution to these issues.

[The Parliamentary Under-Secretary of State, Department for Environment, Food and Rural Affairs (Lord Benyon) (Con)]

My Lords, I declare my farming interests as set out in the register. The UK’s food industry sectors operate highly resilient supply chains, as demonstrated throughout the Covid-19 response. The Government have well-established ways of working with the industry on preparedness for, and in response to, issues with the potential to cause disruption to food supply chains. Our production-to-supply ratio remains high in comparison with historical levels: we produce 60% of all the food we need. These figures have changed little over the past 20 years.

[Baroness Jones of Whitchurch (Lab)]

My Lords, I thank the Minister for that reply. We are facing a serious supply chain crisis, with an estimated 500,000 labour shortages and rising costs. There is a shortage of seasonal workers to pick our fruit and veg and of lorry drivers to deliver them. There is a lack of produce on supermarket shelves and a rise in imports as a result. We are seeing a mass cull of pigs because we have no butchers, while the import of pork products from the EU is rising. Does the Minister accept that short-term fixes and three-month temporary visas will not solve the labour shortage? We need a long-term plan for this. Does he also accept that we should have a target of at least 60% food self-sufficiency in the UK, and that this should be underpinned by specific support to put British farmers and businesses first?

[Lord Benyon (Con)]

The noble Baroness is of course right that we should not be concerned just with short-term fixes. However, if she will forgive me, I think that she is a little out of date. We have agreed, through to 2024, to allow 30,000 people to come from outside the UK into this country under the seasonal workers scheme. In addition, we have people under the EU settled status. We are also trying to encourage more domestic employment and innovation through automation. All these things will ease the pressures that existed last year—and still exist, to an extent—but the situation is better. We are not complacent and it will continue to improve.