Agriculture Bill

Baroness Jones of Whitchurch Excerpts

2nd reading & 2nd reading (Hansard) & 2nd reading (Hansard): House of Lords
Wednesday 10th June 2020 Lords Chamber

[Baroness Jones of Whitchurch (Lab)]

My Lords, I thank the Minister for his introduction to the Bill and for the very helpful briefings that he organised for Peers beforehand. I also thank all noble Lords who have spoken on such a wide-ranging and challenging set of issues in their very short speaking times. I should, at the outset, declare an interest as the chair of Rothamsted Enterprises. Like others, I regret that so many noble Lords were unable to participate in the debate today. We very much miss them. I hope that the Minister is able to confirm that future stages of the Bill will not be curtailed, and that we will have the opportunity to have a full debate in Committee and on Report.

When the civil servants were originally drafting the Bill, they could not have imagined that we would be debating it in such momentous times. The coronavirus pandemic has highlighted the strains that imperil our food and farming systems. Businesses are failing, including many rural businesses, and the risk of a recession is obvious for all to see.

Life for the farming community now is tough. Farmers are subject to price volatility and market pressures that continue to put their livelihoods at risk; the added uncertainty of future trade deals with the EU puts their future export markets at risk; and the decline in UK food sustainability to some 53% of food and drink consumed means an unhealthy reliance on imported food from the EU and beyond. All this gives farmers cause for concern.

At the same time, we are in a climate emergency. The Government’s net-zero target of 2050 has been criticised by the Committee on Climate Change for lacking ambition or urgent measures necessary to meet the targets. Biodiversity, which lies at the very heart of a farming renaissance, is in steep decline and the UK is on course to meet only five of its 20 biodiversity targets. In this context, our challenge is to balance the interests of farmers and the environment so that both can thrive and play their part in the new, post-Covid world.

There is much in the Bill that we support. For example, public money for public goods is an important principle that we welcome. It is right that we should incentivise those who work on our land to restore and improve the natural environment. Of course, noble Lords are right that these policies need to be properly measured and monitored before any payment is made, but it is also important that in doing so we do not lose the core intention of the CAP: to deliver stability of food and security for farmers.

We also have some serious concerns about the Bill. First, many noble Lords have quite rightly raised concerns about the danger of domestic producers being undercut in post-Brexit deals by countries with lower animal welfare and environmental standards. Contrary to what some noble Lords have said today, evidence shows that the level of bacterial food poisoning in the USA is much higher than in the UK and the EU. As we know, the trade deals also threaten the very livelihoods of UK farmers.

This is an issue that our colleagues in the Commons pursued doggedly to the end. Our amendments would have enshrined in law a guarantee that our high standards would not be undercut. Of course, we have read the letter from the two Secretaries of State about there not being a compromise on this, but if that is the case it is a great shame that the Government felt unable to support these amendments. I give notice now that, when the time comes, we will work with colleagues across the Chamber to pursue similar amendments. We will also want to explore the wider animal welfare implications raised by the Bill and the potential of such trade deals.

Secondly, while we welcome the inclusion in Clause 17 of a duty to report on food security, along with a number of other noble Lords we do not feel that this provision goes far enough. For a Bill about food production, it remains remarkably silent on action to reduce food poverty, promote heathy food and reverse the decline in UK food sustainability.

Protecting the UK from cheap, low-quality imported food is important, but we also need positive measures to deliver top-quality food standards, incentivise local and regional specialisms, address poor nutrition and obesity and build our national reputation as a world leader in food excellence. We need robust measures to protect public health from pesticides and the overuse of antibiotics in the food chain.

We urgently need a national food plan, and we look forward to the Dimbleby report due later this year. But we need the key elements of a food plan enshrined in the Bill, rather than waiting for the Dimbleby report or the Government’s five-year report, and we will take steps to amend the Bill to this effect.

Of course, the future funding for farming lies at the very heart of this Bill. Our concerns, like those of many other noble Lords, lie with the practicalities of the transition from direct payments to ELMS. Whatever the failings of the CAP regime, it at least provided some certainty for the farming community. The delays in spelling out the new funding regime, the uncertainty over Brexit and the impact of the coronavirus lockdown have created a perfect storm in which many farmers are contemplating whether they have a future in the sector.

Despite the Government’s reassurance that the total pot of money will be protected during the transition, many farmers fear that their existing direct payments will be phased out before the new ELMS system is fully functioning. The impact of the devolved nations having different payments systems for farmers adds to that uncertainty. We will therefore want to explore in Committee whether the proposed timetables are realistic and what reassurances about future income during the transition can be given to farmers. We will want to ensure that a disproportionate share of the money is not siphoned off for consultants and advisers. We will also want to ensure proper support for smaller farmers, tenant farmers and new entrants to the land. Ultimately, we will look to government to provide more details about how the new scheme will work and to enthuse sceptical farmers that it will work both for them and for the national interest.

We welcome the measures to introduce greater transparency and fairness in supply chains and to recognise producer organisations. These are long overdue, but, as the recent crisis in the dairy sector has shown, the supply chain disproportionality squeezes the farming community at the base, when it is doing all the work for very little reward. We will want to explore in Committee whether more could be done to redress the balance and give farmers greater control over their contracts and markets. We will also want to explore whether the Groceries Code Adjudicator, or similar body, could be given greater powers to intervene to ensure fair practice throughout the supply chain.

Several noble Lords raised the issue of the status and pay of agricultural workers, and we share that concern. Some 474,000 people work in agriculture on a permanent or casual basis. Many of those jobs are physically hard, low paid and precarious, with a poor safety record and few of the employment benefits that other workers take for granted. The impact of the lockdown and the Government’s failing immigration policies show how reliant we are on overseas workers to harvest our crops. It will be interesting to see how many of the UK volunteers for the Pick for Britain scheme stay the course, given the arduous nature of the work involved. We will want to explore in Committee what more can be done to address rising poverty and inequalities in rural communities, and whether the reintroduction of something akin to the Agricultural Wages Board could play a role in improving pay and making UK agricultural work more attractive. In this mix, a drive to improve skills and training will of course be key.

Finally, we remain concerned that the Bill does not address the number one challenge of the climate emergency and the role that agriculture needs to play in delivering net zero emissions. Agriculture currently accounts for nearly 10% of greenhouse gas emissions. We would expect to see in the Bill a plan of action, and targets, to tackle these emissions across the farming community. They should lie at the heart of the future funding framework. Without action on this scale, we have no chance of reaching even the Government’s unambitious 2050 deadline, so we will pursue amendments to make sure that agriculture steps up to the mark.

I have been able to touch on only a small number of the many important issues raised in the debate today, but I look forward to working with noble Lords across the Chamber in the weeks to come to make sure that this Bill really is fit to deliver a vibrant food and farming programme for the 21st century.