Oral Answers to Questions

Alicia Kearns Excerpts
Thursday 6th February 2020

(4 years, 9 months ago)

Commons Chamber
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Rebecca Pow Portrait Rebecca Pow
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My hon. Friend’s question demonstrates how strong a voice she will be in this place. I must reiterate that the Mayor of London is responsible for air quality in the capital and has reserved powers under the 1995 Act to do this work. A great deal of money has been committed to help with that work, especially the retrofitting of buses, but I would not underestimate the challenge posed by air quality in our cities, especially London.

Alicia Kearns Portrait Alicia Kearns (Rutland and Melton) (Con)
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3. What recent discussions she has had with the Secretary of State for Business, Energy and Industrial Strategy on supporting small and medium-sized food producer businesses.

George Eustice Portrait The Minister of State, Department for Environment, Food and Rural Affairs (George Eustice)
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The Secretary of State holds regular discussions with Cabinet colleagues on the Government’s work to help small and medium- sized enterprises. Food and drink is the UK’s largest manufacturing industry—bigger than automotive and aerospace combined. It is worth more than £100 billion per year and is geographically dispersed, which means it brings wealth to every corner of our nation.

Alicia Kearns Portrait Alicia Kearns
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What discussions has the Minister had with the Department for Business, Energy and Industrial Strategy to ensure that local British foods, which are some of the finest in the world, continue to benefit from a fair, competitive and transparent food supply chain post-Brexit?

George Eustice Portrait George Eustice
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My hon. Friend makes an important point. Every Member will have examples of successful local food manufacturers. In her constituency, we have of course Samworth Brothers, a highly successful large business, and many other smaller enterprises. I congratulate her on having secured for her area the status of designated manufacturing zone. Government procurement rules encourage the local sourcing of food, and the requirements of some protected food name designations will also require food to be sourced locally.