The Parliamentary Under-Secretary of State for Environment, Food and Rural Affairs (Victoria Prentis)
High pathogenicity H5N8 avian influenza has been circulating in Europe in recent weeks. There have now been two diagnosed cases in poultry in the UK, in Cheshire and Herefordshire, as well as several findings in wild birds in south-west England. The risk of further H5N8 incursion in wild birds across the UK remains high and has recently been raised to medium for poultry. We will continue to undertake comprehensive disease surveillance over the coming weeks and months.
Public Health England advises that the risk to public health is very low and the Food Standards Agency has said there is no food safety risk for UK consumers.
In response to the risk to poultry and other captive birds, the Department has put in place a statutory avian influenza prevention zone. The zone requires keepers across the country to take additional steps to introduce enhanced biosecurity measures and to protect poultry and other captive birds from contact with wild birds. Some of these measures apply to all keepers, including those with small flocks or pet birds. They include:
cleansing and disinfection of equipment, vehicles and footwear when moving between bird premises;
effective vermin control;
reducing movements of people to the essentials for the birds’ welfare, collecting eggs and feeding;
keeping records of poultry, captive birds and egg movements;
ensuring that buildings are maintained and that repairs are carried out without delay where
water or other contamination may penetrate.
The zone will remain in place indefinitely but will be kept under review and amended as necessary in the light of any changes in circumstances. We have also made changes to licensing arrangements to prohibit events such as bird shows.
Given that the disease is spreading across Europe, the introduction of this zone has been co-ordinated with the devolved Administrations and Scottish and Welsh Governments are introducing similar measures. Northern Ireland officials, who have been in the discussions, are reviewing their risk assessment which will inform their next steps.
We have tried and tested procedures for dealing with such animal disease outbreaks and a strong track record of controlling and eliminating previous outbreaks of avian flu in the UK. Our actions are in line with established practice and with the processes followed in previous years. Avian influenza prevention zones, for example, were introduced in England, Scotland and Wales in 2018. We are working closely with operational partners, devolved Administration colleagues and the industry.
The detections of H5N8 in poultry or captive birds have been dealt with effectively by the Animal and Plant Health Agency. We have taken robust action, imposing zones of up to 10 km (six miles) around infected premises to limit the risk of disease spreading, and culling birds humanely and to high biosecurity standards.
Looking forward, the Department will keep the avian influenza prevention zone under review and will consider amendments to reflect any changes to the level of risk of incursion to wild birds and poultry as well as any further scientific, veterinary and ornithological advice.
We have not yet required mandatory housing of all poultry and captive birds as part of our response to the disease risk. However, such a measure remains under active review as a potentially important step.
We continue to urge bird keepers to be vigilant for any signs of disease, ensure they are maintaining good biosecurity on their premises, seek prompt advice from their vet and report suspect disease to APHA (as they must do by law).
We strongly advise keepers to register on the poultry register so as to receive notifications and disease alerts. This is mandatory for all those with flocks of over 50 birds. Registration is easy and can be found at: www.gov.uk/ guidance/bird-gatherings-licences.
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